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Older Adults-Potential Users of Technologies.
Medicina (Kaunas). 2019 Jun 7;55(6):253. doi: 10.3390/medicina55060253.
Medicina (Kaunas). 2019.
PMID: 31181673
Free PMC article.
One-bite-sized 3D printed finger foods, oriented to malnutrition, sarcopenia and frailty prevention in the older people.
Kurapkienė A, Vinauskienė R, Jasutienė I, Damulevičienė G, Knašienė J, Lesauskaitė V, Sulmont-Rossé C, Eisinaitė V, Leskauskaitė D.
Kurapkienė A, et al. Among authors: knasiene j.
J Sci Food Agric. 2024 Mar 15. doi: 10.1002/jsfa.13463. Online ahead of print.
J Sci Food Agric. 2024.
PMID: 38488316
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Formulating protein-based beverages for the dysphagia diets of the elderly: viscosity, protein quality, in vitro digestion, and consumers acceptability.
Štreimikytė P, Keršienė M, Eisinaitė V, Jasutienė I, Lesauskaitė V, Damulevičienė G, Knašienė J, Leskauskaitė D.
Štreimikytė P, et al. Among authors: knasiene j.
J Sci Food Agric. 2020 Aug;100(10):3895-3901. doi: 10.1002/jsfa.10431. Epub 2020 May 27.
J Sci Food Agric. 2020.
PMID: 32323329
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[Use of technologies in maintaining autonomy of frail older persons].
Damuleviciene G, Lesauskaite V, Knasiene J, Macijauskiene J.
Damuleviciene G, et al. Among authors: knasiene j.
Medicina (Kaunas). 2010;46 Suppl 1:35-42.
Medicina (Kaunas). 2010.
PMID: 20516768
Free article.
Lithuanian.
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