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A comprehensive review of matcha: production, food application, potential health benefits, and gastrointestinal fate of main phenolics.
Crit Rev Food Sci Nutr. 2023 Apr 3:1-22. doi: 10.1080/10408398.2023.2194419. Online ahead of print.
Crit Rev Food Sci Nutr. 2023.
PMID: 37009832
Utilization of albumin fraction from defatted rice bran to stabilize and deliver (-)-epigallocatechin gallate.
Shi M, Wang ZS, Huang LY, Dong JJ, Zheng XQ, Lu JL, Liang YR, Ye JH.
Shi M, et al. Among authors: dong jj.
Food Chem. 2020 May 1;311:125894. doi: 10.1016/j.foodchem.2019.125894. Epub 2019 Nov 19.
Food Chem. 2020.
PMID: 31787396
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Preparation of tea catechins using polyamide.
Ye JH, Wang LX, Chen H, Dong JJ, Lu JL, Zheng XQ, Wu MY, Liang YR.
Ye JH, et al. Among authors: dong jj.
J Biosci Bioeng. 2011 Feb;111(2):232-6. doi: 10.1016/j.jbiosc.2010.09.019. Epub 2010 Nov 9.
J Biosci Bioeng. 2011.
PMID: 21067972
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Roasting process shaping the chemical profile of roasted green tea and the association with aroma features.
Zhu YM, Dong JJ, Jin J, Liu JH, Zheng XQ, Lu JL, Liang YR, Ye JH.
Zhu YM, et al. Among authors: dong jj.
Food Chem. 2021 Aug 15;353:129428. doi: 10.1016/j.foodchem.2021.129428. Epub 2021 Mar 3.
Food Chem. 2021.
PMID: 33714119
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MicroRNA-219 decreases hippocampal long-term potentiation inhibition and hippocampal neuronal cell apoptosis in type 2 diabetes mellitus mice by suppressing the NMDAR signaling pathway.
Zhang L, Chen ZW, Yang SF, Shaer M, Wang Y, Dong JJ, Jiapaer B.
Zhang L, et al. Among authors: dong jj.
CNS Neurosci Ther. 2019 Jan;25(1):69-77. doi: 10.1111/cns.12981. Epub 2018 May 27.
CNS Neurosci Ther. 2019.
PMID: 29804319
Free PMC article.
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