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Year | Number of Results |
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2013 | 3 |
2014 | 2 |
2021 | 1 |
2022 | 1 |
2024 | 0 |
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Page 1
Feasibility of microwave-induced combustion for trace element determination in Engraulis anchoita by ICP-MS.
Food Chem. 2014 Feb 15;145:927-31. doi: 10.1016/j.foodchem.2013.08.119. Epub 2013 Sep 5.
Food Chem. 2014.
PMID: 24128565
Use of carbon black based electrode as sensor for solid-state electrochemical studies and voltammetric determination of solid residues of lead.
Maciel JV, da Silveira GD, Durigon AMM, Fatibello-Filho O, Dias D.
Maciel JV, et al.
Talanta. 2022 Jan 1;236:122881. doi: 10.1016/j.talanta.2021.122881. Epub 2021 Sep 11.
Talanta. 2022.
PMID: 34635261
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Assessment of modified matrix solid-phase dispersion as sample preparation for the determination of CH3Hg+ and Hg2+ in fish.
Duarte FA, Soares BM, Vieira AA, Pereira ER, Maciel JV, Caldas SS, Primel EG.
Duarte FA, et al. Among authors: maciel jv.
Anal Chem. 2013 May 21;85(10):5015-22. doi: 10.1021/ac4002436. Epub 2013 May 6.
Anal Chem. 2013.
PMID: 23614538
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Simple and fast method for iron determination in white and red wines using dispersive liquid-liquid microextraction and ultraviolet-visible spectrophotometry.
Maciel JV, Soares BM, Mandlate JS, Picoloto RS, Bizzi CA, Flores EM, Duarte FA.
Maciel JV, et al.
J Agric Food Chem. 2014 Aug 20;62(33):8340-5. doi: 10.1021/jf5019774. Epub 2014 Aug 6.
J Agric Food Chem. 2014.
PMID: 25072643
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Assessment of dispersive liquid-liquid microextraction for the simultaneous extraction, preconcentration, and derivatization of Hg2+ and CH3Hg+ for further determination by GC-MS.
Soares BM, Pereira ER, Maciel JV, Vieira AA, Duarte FA.
Soares BM, et al. Among authors: maciel jv.
J Sep Sci. 2013 Oct;36(20):3411-8. doi: 10.1002/jssc.201300599. Epub 2013 Sep 1.
J Sep Sci. 2013.
PMID: 23946243
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