Search Page
Save citations to file
Email citations
Send citations to clipboard
Add to Collections
Add to My Bibliography
Create a file for external citation management software
Your saved search
Your RSS Feed
Filters
Results by year
Table representation of search results timeline featuring number of search results per year.
Year | Number of Results |
---|---|
2015 | 1 |
2021 | 1 |
2022 | 1 |
2023 | 2 |
2024 | 0 |
Search Results
5 results
Results by year
Filters applied: . Clear all
It looks like you are searching for an author.
Results are currently sorted by Best Match. To see the newest results first,
change the sort order to Most Recent.
Page 1
Low-fat fresh sausage from rabbit meat: An alternative to traditional rabbit consumption.
Meat Sci. 2022 Dec;194:108973. doi: 10.1016/j.meatsci.2022.108973. Epub 2022 Sep 9.
Meat Sci. 2022.
PMID: 36113359
Free article.
Innovative Plant-Based Burger Enriched with Tenebrio molitor Meal: Characterization and Shelf-Life.
Ardila P, Honrado A, Marquina P, Beltrán JA, Calanche JB.
Ardila P, et al. Among authors: calanche jb.
Foods. 2023 Sep 16;12(18):3460. doi: 10.3390/foods12183460.
Foods. 2023.
PMID: 37761169
Free PMC article.
Item in Clipboard
Transforming 'Bonito del Norte' Tuna By-Products into Functional Ingredients for Nutritional Enhancement of Cereal-Based Foods.
Honrado A, Ardila P, Leciñena P, Beltrán JA, Calanche JB.
Honrado A, et al. Among authors: calanche jb.
Foods. 2023 Dec 11;12(24):4437. doi: 10.3390/foods12244437.
Foods. 2023.
PMID: 38137242
Free PMC article.
Item in Clipboard
Effect of Dietary Grape Pomace on Fattening Rabbit Performance, Fatty Acid Composition, and Shelf Life of Meat.
Bouzaida MD, Resconi VC, Gimeno D, Romero JV, Calanche JB, Barahona M, Olleta JL, María GA.
Bouzaida MD, et al. Among authors: calanche jb.
Antioxidants (Basel). 2021 May 17;10(5):795. doi: 10.3390/antiox10050795.
Antioxidants (Basel). 2021.
PMID: 34067887
Free PMC article.
Item in Clipboard
The inclusion of Duroc breed in maternal line affects pork quality and fatty acid profile.
Alonso V, Muela E, Gutiérrez B, Calanche JB, Roncalés P, Beltrán JA.
Alonso V, et al.
Meat Sci. 2015 Sep;107:49-56. doi: 10.1016/j.meatsci.2015.04.011. Epub 2015 Apr 24.
Meat Sci. 2015.
PMID: 25938812
Item in Clipboard
Cite
Cite