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Year Number of Results
2004 1
2010 1
2011 2
2013 1
2015 1
2016 3
2017 3
2018 4
2019 6
2020 6
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2023 14
2024 2

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Page 1
Microbial Hyaluronic Acid Production: A Review.
Serra M, Casas A, Toubarro D, Barros AN, Teixeira JA. Serra M, et al. Among authors: teixeira ja. Molecules. 2023 Feb 23;28(5):2084. doi: 10.3390/molecules28052084. Molecules. 2023. PMID: 36903332 Free PMC article. Review.
Diversity of Microorganisms and Their Metabolites in Food.
Rocha JM, Kovacevik B, Veličkovska SK, Tamame M, Teixeira JA. Rocha JM, et al. Among authors: teixeira ja. Microorganisms. 2024 Jan 19;12(1):205. doi: 10.3390/microorganisms12010205. Microorganisms. 2024. PMID: 38276190 Free PMC article.
Hydrogel as an alternative structure for food packaging systems.
Batista RA, Espitia PJP, Quintans JSS, Freitas MM, Cerqueira MÂ, Teixeira JA, Cardoso JC. Batista RA, et al. Among authors: teixeira ja. Carbohydr Polym. 2019 Feb 1;205:106-116. doi: 10.1016/j.carbpol.2018.10.006. Epub 2018 Oct 6. Carbohydr Polym. 2019. PMID: 30446085 Review.
Exploiting Non-Conventional Yeasts for Low-Alcohol Beer Production.
Simões J, Coelho E, Magalhães P, Brandão T, Rodrigues P, Teixeira JA, Domingues L. Simões J, et al. Among authors: teixeira ja. Microorganisms. 2023 Jan 26;11(2):316. doi: 10.3390/microorganisms11020316. Microorganisms. 2023. PMID: 36838280 Free PMC article.
51 results