John K. Lodge - Search Results

Year	Number of Results
2003	1
2004	4
2005	6
2006	1
2008	2
2009	2
2010	3
2011	1
2012	1
2014	2
2015	2
2016	2
2017	2
2018	2
2019	3
2020	1
2021	8
2022	4
2023	2
2024	1

1

Tomato and lycopene supplementation and cardiovascular risk factors: A systematic review and meta-analysis.

Cheng HM, Koutsidis G, Lodge JK, Ashor A, Siervo M, Lara J. Cheng HM, et al. Among authors: lodge jk. Atherosclerosis. 2017 Feb;257:100-108. doi: 10.1016/j.atherosclerosis.2017.01.009. Epub 2017 Jan 13. Atherosclerosis. 2017. PMID: 28129549 Free article. Review.

2

Gene-regulatory activity of alpha-tocopherol.

Rimbach G, Moehring J, Huebbe P, Lodge JK. Rimbach G, et al. Among authors: lodge jk. Molecules. 2010 Mar 12;15(3):1746-61. doi: 10.3390/molecules15031746. Molecules. 2010. PMID: 20336011 Free PMC article. Review.

3

Vitamin E bioavailability in humans.

Lodge JK. Lodge JK. J Plant Physiol. 2005 Jul;162(7):790-6. doi: 10.1016/j.jplph.2005.04.012. J Plant Physiol. 2005. PMID: 16008106 Review.

4

Physiological factors influencing vitamin E biokinetics.

Lodge JK, Hall WL, Jeanes YM, Proteggente AR. Lodge JK, et al. Ann N Y Acad Sci. 2004 Dec;1031:60-73. doi: 10.1196/annals.1331.006. Ann N Y Acad Sci. 2004. PMID: 15753134 Review.

5

Effects of chronic consumption of specific fruit (berries, cherries and citrus) on cognitive health: a systematic review and meta-analysis of randomised controlled trials.

Wang Y, Haskell-Ramsay C, Gallegos JL, Lodge JK. Wang Y, et al. Among authors: lodge jk. Eur J Clin Nutr. 2023 Jan;77(1):7-22. doi: 10.1038/s41430-022-01138-x. Epub 2022 Apr 20. Eur J Clin Nutr. 2023. PMID: 35444267 Free PMC article. Review.

6

Metabolomics and human nutrition.

Primrose S, Draper J, Elsom R, Kirkpatrick V, Mathers JC, Seal C, Beckmann M, Haldar S, Beattie JH, Lodge JK, Jenab M, Keun H, Scalbert A. Primrose S, et al. Among authors: lodge jk. Br J Nutr. 2011 Apr;105(8):1277-83. doi: 10.1017/S0007114510004812. Epub 2011 Jan 24. Br J Nutr. 2011. PMID: 21255470 Free article.

7

Effects of chronic consumption of specific fruit (berries, citrus and cherries) on CVD risk factors: a systematic review and meta-analysis of randomised controlled trials.

Wang Y, Gallegos JL, Haskell-Ramsay C, Lodge JK. Wang Y, et al. Among authors: lodge jk. Eur J Nutr. 2021 Mar;60(2):615-639. doi: 10.1007/s00394-020-02299-w. Epub 2020 Jun 13. Eur J Nutr. 2021. PMID: 32535781 Free PMC article. Review.

8

Implications of apolipoprotein E genotype on inflammation and vitamin E status.

Huebbe P, Lodge JK, Rimbach G. Huebbe P, et al. Among authors: lodge jk. Mol Nutr Food Res. 2010 May;54(5):623-30. doi: 10.1002/mnfr.200900398. Mol Nutr Food Res. 2010. PMID: 20183830 Review.

9

Inter-Individual Responses to a Blueberry Intervention across Multiple Endpoints.

Wang Y, Haskell-Ramsay C, Gallegos JL, Lodge JK. Wang Y, et al. Among authors: lodge jk. Nutrients. 2024 Mar 20;16(6):895. doi: 10.3390/nu16060895. Nutrients. 2024. PMID: 38542806 Free PMC article. Clinical Trial.

10

Effects of Blueberry Consumption on Cardiovascular Health in Healthy Adults: A Cross-Over Randomised Controlled Trial.

Wang Y, Gallegos JL, Haskell-Ramsay C, Lodge JK. Wang Y, et al. Among authors: lodge jk. Nutrients. 2022 Jun 21;14(13):2562. doi: 10.3390/nu14132562. Nutrients. 2022. PMID: 35807742 Free PMC article. Clinical Trial.

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