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Year | Number of Results |
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2021 | 2 |
2022 | 2 |
2023 | 2 |
2024 | 2 |
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Page 1
Perception of Portuguese Consumers Regarding Food Labeling.
Nutrients. 2022 Jul 19;14(14):2944. doi: 10.3390/nu14142944.
Nutrients. 2022.
PMID: 35889901
Free PMC article.
Celiac Disease: Risks of Cross-Contamination and Strategies for Gluten Removal in Food Environments.
Vargas FM, Cardoso LT, Didoné A, Lima JPM, Venzke JG, de Oliveira VR.
Vargas FM, et al. Among authors: lima jpm.
Int J Environ Res Public Health. 2024 Jan 24;21(2):124. doi: 10.3390/ijerph21020124.
Int J Environ Res Public Health. 2024.
PMID: 38397615
Free PMC article.
Review.
Item in Clipboard
Wheat consumption and prevalence of celiac disease: Correlation from a multilevel analysis.
Bradauskiene V, Vaiciulyte-Funk L, Martinaitiene D, Andruskiene J, Verma AK, Lima JPM, Serin Y, Catassi C.
Bradauskiene V, et al. Among authors: lima jpm.
Crit Rev Food Sci Nutr. 2023;63(1):18-32. doi: 10.1080/10408398.2021.1939650. Epub 2021 Jun 29.
Crit Rev Food Sci Nutr. 2023.
PMID: 34184959
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Functional and morphologic dysfunctions in the airways of rats submitted to an experimental model of obesity-exacerbated asthma.
Ferreira SRD, Pessoa RF, Figueiredo IAD, Lima JPM, de Moura TMCF, Bezerra CO, de Oliveira Martins AM, de Carvalho LM, Madruga MS, Cavalcante HC, de Souza Aquino J, de Brito Alves JL, Alves AF, Vasconcelos LHC, de Andrade Cavalcante F.
Ferreira SRD, et al.
Sci Rep. 2022 Jun 9;12(1):9540. doi: 10.1038/s41598-022-13551-0.
Sci Rep. 2022.
PMID: 35681069
Free PMC article.
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Chemical composition and antimicrobial potential of Acrocomia aculeata (Jacq.) Lodd. ex Mart. and Syagrus cearensis Noblick (Arecaceae).
Sampaio RSL, Pereira RLS, Coutinho HDM, Almeida-Bezerra JW, Bezerra Morais-Braga MF, Santana MDS, Silva MEPD, Santos ATLD, Fonseca VJA, Costa AR, Silva VBD, Rodrigues FC, Bezerra JJL, Raposo A, Lima JPM, Barros LM.
Sampaio RSL, et al.
Microb Pathog. 2023 Jul;180:106147. doi: 10.1016/j.micpath.2023.106147. Epub 2023 May 9.
Microb Pathog. 2023.
PMID: 37169312
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Food Consumption Determinants and Barriers for Healthy Eating at the Workplace-A University Setting.
Lima JPM, Costa SA, Brandão TRS, Rocha A.
Lima JPM, et al.
Foods. 2021 Mar 25;10(4):695. doi: 10.3390/foods10040695.
Foods. 2021.
PMID: 33805929
Free PMC article.
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Adherence to the Mediterranean Food Pattern and Carbon Footprint of Food Intake by Employees of a University Setting in Portugal.
Figueiredo L, Lima JPM, Rocha A.
Figueiredo L, et al. Among authors: lima jpm.
Nutrients. 2024 Feb 24;16(5):635. doi: 10.3390/nu16050635.
Nutrients. 2024.
PMID: 38474763
Free PMC article.
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