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Year | Number of Results |
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2022 | 3 |
2023 | 2 |
2024 | 1 |
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Page 1
Nutrition as a driver and outcome of agroecology.
Nat Food. 2022 Dec;3(12):990-996. doi: 10.1038/s43016-022-00631-7. Epub 2022 Dec 5.
Nat Food. 2022.
PMID: 37118296
Review.
Principles for Evidence-Based and Sustainable Food System Innovations for Healthier Diets.
Ferraboschi C, Monroy-Gomez J, Gavin-Smith B, Beesabathuni K, Tshering P, Lingala S, Bainsla N, Amanquah D, Kumari P, van Zutphen KG, Kraemer K.
Ferraboschi C, et al. Among authors: monroy gomez j.
Nutrients. 2022 May 10;14(10):2003. doi: 10.3390/nu14102003.
Nutrients. 2022.
PMID: 35631141
Free PMC article.
Review.
Item in Clipboard
An Introduction to Traditional and Novel Alternative Proteins for Low- and Middle-Income Countries.
Bedsaul-Fryer JR, Monroy-Gomez J, van Zutphen-Küffer KG, Kraemer K.
Bedsaul-Fryer JR, et al. Among authors: monroy gomez j.
Curr Dev Nutr. 2023 Oct 11;8(Suppl 1):102014. doi: 10.1016/j.cdnut.2023.102014. eCollection 2024 Feb.
Curr Dev Nutr. 2023.
PMID: 38476724
Free PMC article.
No abstract available.
Item in Clipboard
Small and Medium Enterprises' Perspectives on Food Fortification Amid the Growing Burden of Malnutrition.
Monroy-Gomez J, Ferraboschi C, van Zutphen KG, Gavin-Smith B, Amanquah D, Kraemer K.
Monroy-Gomez J, et al.
Nutrients. 2022 Sep 16;14(18):3837. doi: 10.3390/nu14183837.
Nutrients. 2022.
PMID: 36145210
Free PMC article.
Review.
Item in Clipboard
Precision Nutrition Opportunities to Help Mitigate Nutrition and Health Challenges in Low- and Middle-Income Countries: An Expert Opinion Survey.
Bedsaul-Fryer JR, van Zutphen-Küffer KG, Monroy-Gomez J, Clayton DE, Gavin-Smith B, Worth C, Schwab CN, Freymond M, Surowska A, Bhering Martins L, Senn-Jakobsen C, Kraemer K.
Bedsaul-Fryer JR, et al. Among authors: monroy gomez j.
Nutrients. 2023 Jul 21;15(14):3247. doi: 10.3390/nu15143247.
Nutrients. 2023.
PMID: 37513665
Free PMC article.
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