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shih ping hsiao
(31 results)?
Determination of the soybean allergen Gly m 6 and its stability in food processing using liquid chromatography-tandem mass spectrometry coupled with stable-isotope dimethyl labelling.
Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2022 Jun;39(6):1033-1046. doi: 10.1080/19440049.2022.2056639. Epub 2022 Apr 1.
Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2022.
PMID: 35363120
Feasibility of Utilizing Stable-Isotope Dimethyl Labeling in Liquid Chromatography⁻Tandem Mass Spectrometry-Based Determination for Food Allergens-Case of Kiwifruit.
Shih YC, Hsiao JT, Sheu F.
Shih YC, et al. Among authors: hsiao jt.
Molecules. 2019 May 18;24(10):1920. doi: 10.3390/molecules24101920.
Molecules. 2019.
PMID: 31109069
Free PMC article.
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