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Nourishing Knowledge: Food Education Joins the Core Subjects in Schools.
J Nutr Educ Behav. 2023 Sep;55(9):621-622. doi: 10.1016/j.jneb.2023.07.012.
J Nutr Educ Behav. 2023.
PMID: 37684081
No abstract available.
Diet quality, ultra-processed food consumption, and quality of life in a cross-sectional cohort of adults and teens with celiac disease.
Cadenhead JW, Martínez-Steele E, Contento I, Kushi LH, Lee AR, Nguyen TTT, Lebwohl B, Green PHR, Wolf RL.
Cadenhead JW, et al.
J Hum Nutr Diet. 2023 Aug;36(4):1144-1158. doi: 10.1111/jhn.13137. Epub 2023 Feb 27.
J Hum Nutr Diet. 2023.
PMID: 36653177
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Qualitative Study of Participation Facilitators and Barriers for Emergency School Meals and Pandemic Electronic Benefits (P-EBT) in an Urban Setting during COVID-19.
Cadenhead JW, McCarthy JE, Nguyen TTT, Rodriguez M, Koch PA.
Cadenhead JW, et al.
Nutrients. 2022 Aug 16;14(16):3358. doi: 10.3390/nu14163358.
Nutrients. 2022.
PMID: 36014864
Free PMC article.
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