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2003 | 1 |
2021 | 2 |
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Page 1
Quality and Pro-Healthy Properties of Belgian Witbier-Style Beers Relative to the Cultivar of Winter Wheat and Raw Materials Used.
Foods. 2022 Apr 15;11(8):1150. doi: 10.3390/foods11081150.
Foods. 2022.
PMID: 35454737
Free PMC article.
Physiological Response of Maize Plants (Zea mays L.) to the Use of the Potassium Quercetin Derivative.
Migut D, Jańczak-Pieniążek M, Piechowiak T, Buczek J, Balawejder M.
Migut D, et al. Among authors: buczek j.
Int J Mol Sci. 2021 Jul 9;22(14):7384. doi: 10.3390/ijms22147384.
Int J Mol Sci. 2021.
PMID: 34299004
Free PMC article.
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The Effect of Exogenous Application of Quercetin Derivative Solutions on the Course of Physiological and Biochemical Processes in Wheat Seedlings.
Jańczak-Pieniążek M, Migut D, Piechowiak T, Buczek J, Balawejder M.
Jańczak-Pieniążek M, et al. Among authors: buczek j.
Int J Mol Sci. 2021 Jun 26;22(13):6882. doi: 10.3390/ijms22136882.
Int J Mol Sci. 2021.
PMID: 34206953
Free PMC article.
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Comparison of the Antioxidant and Sensorial Properties of Kvass Produced from Mountain Rye Bread with the Addition of Selected Plant Raw Materials.
Kaszuba J, Jańczak-Pieniążek M, Migut D, Kapusta I, Buczek J.
Kaszuba J, et al. Among authors: buczek j.
Foods. 2024 Jan 23;13(3):357. doi: 10.3390/foods13030357.
Foods. 2024.
PMID: 38338493
Free PMC article.
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Analysis of genetic relationships and antimicrobial susceptibility of Escherichia coli isolated from Clethrionomys glareolus.
Swiecicka I, Buczek J, Iwaniuk A.
Swiecicka I, et al. Among authors: buczek j.
J Gen Appl Microbiol. 2003 Dec;49(6):315-20. doi: 10.2323/jgam.49.315.
J Gen Appl Microbiol. 2003.
PMID: 14747972
Free article.
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