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Page 1
The Impact of Apple Variety and the Production Methods on the Antibacterial Activity of Vinegar Samples.
Molecules. 2021 Sep 7;26(18):5437. doi: 10.3390/molecules26185437.
Molecules. 2021.
PMID: 34576910
Free PMC article.
Contribution to the Evaluation of Physicochemical Properties, Total Phenolic Content, Antioxidant Potential, and Antimicrobial Activity of Vinegar Commercialized in Morocco.
Kara M, Assouguem A, Fadili ME, Benmessaoud S, Alshawwa SZ, Kamaly OA, Saghrouchni H, Zerhouni AR, Bahhou J.
Kara M, et al. Among authors: bahhou j.
Molecules. 2022 Jan 25;27(3):770. doi: 10.3390/molecules27030770.
Molecules. 2022.
PMID: 35164034
Free PMC article.
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Influence of salinity, nitrogen and phosphorus concentrations on the physiological and biochemical characteristics of two Chlorophyceae isolated from Fez freshwater, Morocco.
Assobhi B, Ennasry H, Latique S, Kara M, Alaoui Mhamdi M, Bahhou J.
Assobhi B, et al. Among authors: bahhou j.
Sci Rep. 2024 Apr 9;14(1):8259. doi: 10.1038/s41598-024-58864-4.
Sci Rep. 2024.
PMID: 38589560
Free PMC article.
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What are the growth kinetics and biochemical compositions of microalgae isolated from diverse aquatic ecosystems in Morocco, France, and Tunisia?
Assobhi B, Bouchelta Y, Alsubih M, LamiaTrabelsi, Alaoui-Sossé B, Bourgeade P, Aleya L, Mhamdi MA, Bahhou J.
Assobhi B, et al. Among authors: bahhou j.
Environ Sci Pollut Res Int. 2024 Apr 25. doi: 10.1007/s11356-024-33412-9. Online ahead of print.
Environ Sci Pollut Res Int. 2024.
PMID: 38662296
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