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Page 1
The Effect of Water Mineralization on the Extraction of Active Compounds from Selected Herbs and on the Antioxidant Properties of the Obtained Brews.
Foods. 2021 May 28;10(6):1227. doi: 10.3390/foods10061227.
Foods. 2021.
PMID: 34071300
Free PMC article.
A New Strategy for Effective Succinic Acid Production by Enterobacter sp. LU1 Using a Medium Based on Crude Glycerol and Whey Permeate.
Podleśny M, Wyrostek J, Kucharska J, Jarocki P, Komoń-Janczara E, Targoński Z.
Podleśny M, et al. Among authors: wyrostek j.
Molecules. 2019 Dec 12;24(24):4543. doi: 10.3390/molecules24244543.
Molecules. 2019.
PMID: 31842291
Free PMC article.
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Enterobacter sp. LU1 as a novel succinic acid producer - co-utilization of glycerol and lactose.
Podleśny M, Jarocki P, Wyrostek J, Czernecki T, Kucharska J, Nowak A, Targoński Z.
Podleśny M, et al. Among authors: wyrostek j.
Microb Biotechnol. 2017 Mar;10(2):492-501. doi: 10.1111/1751-7915.12458. Epub 2016 Dec 1.
Microb Biotechnol. 2017.
PMID: 27910262
Free PMC article.
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Estimation of the Content of Selected Active Substances in Primary and Secondary Herbal Brews by UV-VIS and GC-MS Spectroscopic Analyses.
Wyrostek J, Kowalski R, Pankiewicz U, Solarska E.
Wyrostek J, et al.
J Anal Methods Chem. 2020 Nov 12;2020:8891855. doi: 10.1155/2020/8891855. eCollection 2020.
J Anal Methods Chem. 2020.
PMID: 33274109
Free PMC article.
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Media optimization for economic succinic acid production by Enterobacter sp. LU1.
Podleśny M, Kubik-Komar A, Kucharska J, Wyrostek J, Jarocki P, Targoński Z.
Podleśny M, et al. Among authors: wyrostek j.
AMB Express. 2017 Dec;7(1):126. doi: 10.1186/s13568-017-0423-0. Epub 2017 Jun 19.
AMB Express. 2017.
PMID: 28633512
Free PMC article.
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