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Year | Number of Results |
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2020 | 2 |
2022 | 1 |
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Page 1
Biopolymer-based nanocomposite films and coatings: recent advances in shelf-life improvement of fruits and vegetables.
Crit Rev Food Sci Nutr. 2022;62(7):1912-1935. doi: 10.1080/10408398.2020.1848789. Epub 2020 Nov 30.
Crit Rev Food Sci Nutr. 2022.
PMID: 33249872
Review.
Recent progress in pectin extraction and their applications in developing films and coatings for sustainable food packaging: A review.
Kumar S, Reddy ARL, Basumatary IB, Nayak A, Dutta D, Konwar J, Purkayastha MD, Mukherjee A.
Kumar S, et al. Among authors: basumatary ib.
Int J Biol Macromol. 2023 Jun 1;239:124281. doi: 10.1016/j.ijbiomac.2023.124281. Epub 2023 Mar 29.
Int J Biol Macromol. 2023.
PMID: 37001777
Review.
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Chitosan-based composite films containing eugenol nanoemulsion, ZnO nanoparticles and Aloe vera gel for active food packaging.
Basumatary IB, Mukherjee A, Kumar S.
Basumatary IB, et al.
Int J Biol Macromol. 2023 Jul 1;242(Pt 2):124826. doi: 10.1016/j.ijbiomac.2023.124826. Epub 2023 May 12.
Int J Biol Macromol. 2023.
PMID: 37178889
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Biodegradable Hybrid Nanocomposite of Chitosan/Gelatin and Green Synthesized Zinc Oxide Nanoparticles for Food Packaging.
Kumar S, Mudai A, Roy B, Basumatary IB, Mukherjee A, Dutta J.
Kumar S, et al. Among authors: basumatary ib.
Foods. 2020 Aug 19;9(9):1143. doi: 10.3390/foods9091143.
Foods. 2020.
PMID: 32825205
Free PMC article.
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Chitosan modified with bio-extract as an antibacterial coating with UV filtering feature.
Yu D, Basumatary IB, Kumar S, Ye F, Dutta J.
Yu D, et al. Among authors: basumatary ib.
Int J Biol Macromol. 2023 Mar 1;230:123145. doi: 10.1016/j.ijbiomac.2023.123145. Epub 2023 Jan 5.
Int J Biol Macromol. 2023.
PMID: 36621742
Free article.
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