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2004 2
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Page 1
The Impact of COVID-19 on Physical (In)Activity Behavior in 10 Arab Countries.
Al Sabbah H, Taha Z, Qasrawi R, Assaf EA, Cheikh Ismail L, Al Dhaheri AS, Hoteit M, Al-Jawaldeh A, Tayyem R, Bawadi H, AlKhalaf M, Bookari K, Kamel I, Dashti S, Allehdan S, Alalwan TA, Hammouh F, Waly MI, Al-Halawa DA, Mansour R, Abu Farha A, The Regional Corona Cooking Survey Group. Al Sabbah H, et al. Among authors: kamel i. Int J Environ Res Public Health. 2022 Aug 31;19(17):10832. doi: 10.3390/ijerph191710832. Int J Environ Res Public Health. 2022. PMID: 36078548 Free PMC article.
Perspectives and practices of dietitians with regards to social/mass media use during the transitions from face-to-face to telenutrition in the time of COVID-19: A cross-sectional survey in 10 Arab countries.
Bookari K, Arrish J, Alkhalaf MM, Alharbi MH, Zaher S, Alotaibi HM, Tayyem R, Al-Awwad N, Qasrawi R, Allehdan S, Al Sabbah H, AlMajed S, Al Hinai E, Kamel I, Ati JE, Harb Z; Arabic Dietitians practices (ADP) survey Group; Hoteit M. Bookari K, et al. Among authors: kamel i. Front Public Health. 2023 May 3;11:1151648. doi: 10.3389/fpubh.2023.1151648. eCollection 2023. Front Public Health. 2023. PMID: 37234764 Free PMC article.
Sex disparities in food consumption patterns, dietary diversity and determinants of self-reported body weight changes before and amid the COVID-19 pandemic in 10 Arab countries.
Tayyem R, Ibrahim MO, Mortada H, AlKhalaf M, Bookari K, Al Sabbah H, Qasrawi R, Kamel I, Dashti S, Allehdan S, Bawadi H, Waly M, Abuhijleh H, Hammouh F, Al-Awwad N, Al-Bayyari N, Cheikh Ismail L, Abu Al-Halawa D, Othman M; Regional CORONA COOKING Survey Group; Hoteit M. Tayyem R, et al. Among authors: kamel i. Front Public Health. 2022 Oct 28;10:1029219. doi: 10.3389/fpubh.2022.1029219. eCollection 2022. Front Public Health. 2022. PMID: 36388291 Free PMC article.
Status and correlates of food and nutrition literacy among parents-adolescents' dyads: findings from 10 Arab countries.
Hoteit M, Mansour R, Mohsen H, Bookari K, Hammouh F, Allehdan S, AlKazemi D, Al Sabbah H, Benkirane H, Kamel I, Qasrawi R, Tayyem R; regional food literacy group. Hoteit M, et al. Among authors: kamel i. Front Nutr. 2023 May 2;10:1151498. doi: 10.3389/fnut.2023.1151498. eCollection 2023. Front Nutr. 2023. PMID: 37200945 Free PMC article.
Dietary Diversity in the Eastern Mediterranean Region Before and During the COVID-19 Pandemic: Disparities, Challenges, and Mitigation Measures.
Hoteit M, Mortada H, Al-Jawaldeh A, Mansour R, Yazbeck B, AlKhalaf M, Bookari K, Tayyem R, Al-Awwad NJ, Al Sabbah H, Cheikh Ismail L, Qasrawi R, Abu Seir R, Kamel I, Dashti S, Allehdan S, Al-Mannai M, Bawadi H, Waly M; Regional CORONA COOKING Survey Group. Hoteit M, et al. Among authors: kamel i. Front Nutr. 2022 Feb 15;9:813154. doi: 10.3389/fnut.2022.813154. eCollection 2022. Front Nutr. 2022. PMID: 35252299 Free PMC article.
Impact of COVID-19 lockdown on smoking (waterpipe and cigarette) and participants' BMI across various sociodemographic groups in Arab countries in the Mediterranean Region.
Al Sabbah H, Assaf EA, Taha Z, Qasrawi R, Ismail LC, Al Dhaheri AS, Hoteit M, Al-Jawaldeh A, Tayyem R, Bawadi H, AlKhalaf M, Bookari K, Kamel I, Dashti S, Allehdan S, Waly M, Al-Halawa DA, Mansour R, Ibrahim M, Al-Mannai M. Al Sabbah H, et al. Among authors: kamel i. Tob Induc Dis. 2022 Nov 11;20:98. doi: 10.18332/tid/155007. eCollection 2022. Tob Induc Dis. 2022. PMID: 36419782 Free PMC article.
Machine learning techniques for the identification of risk factors associated with food insecurity among adults in Arab countries during the COVID-19 pandemic.
Qasrawi R, Hoteit M, Tayyem R, Bookari K, Al Sabbah H, Kamel I, Dashti S, Allehdan S, Bawadi H, Waly M, Ibrahim MO; Regional CORONA COOKING Survey Group; Polo SV, Al-Halawa DA. Qasrawi R, et al. Among authors: kamel i. BMC Public Health. 2023 Sep 16;23(1):1805. doi: 10.1186/s12889-023-16694-5. BMC Public Health. 2023. PMID: 37716999 Free PMC article.
Call for emergency action to restore dietary diversity and protect global food systems in times of COVID-19 and beyond: Results from a cross-sectional study in 38 countries.
Hoteit M, Hoteit R, Aljawaldeh A, Van Royen K, Pabian S, Decorte P, Cuykx I, Teunissen L, De Backer C; Corona Cooking Survey Study Group. Hoteit M, et al. Heliyon. 2023 Nov 8;9(11):e21585. doi: 10.1016/j.heliyon.2023.e21585. eCollection 2023 Nov. Heliyon. 2023. PMID: 38045218 Free PMC article.
13 results