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Prevalence and factors associated with dietary supplement use among Bangladeshi public university students: A cross-sectional study.
PLoS One. 2022 Oct 17;17(10):e0276343. doi: 10.1371/journal.pone.0276343. eCollection 2022.
PLoS One. 2022.
PMID: 36251676
Free PMC article.
Assessment of Food Safety Knowledge, Attitudes and Practices of Food Service Staff in Bangladeshi Hospitals: A Cross-Sectional Study.
Al Banna MH, Khan MSI, Rezyona H, Seidu AA, Abid MT, Ara T, Kundu S, Ahinkorah BO, Hagan JE Jr, Tareq MA, Begum MR, Chowdhury MFT, Schack T.
Al Banna MH, et al. Among authors: rezyona h.
Nutrients. 2022 Jun 18;14(12):2540. doi: 10.3390/nu14122540.
Nutrients. 2022.
PMID: 35745271
Free PMC article.
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Exploring the Factors Associated with Dietary Diversity of Children Aged 6-59 Months in Some Rural and Slum Areas of Bangladesh amid the COVID-19 Pandemic: A Mixed-Effect Regression Analysis.
Kundu S, Sayeed A, Azene AG, Rezyona H, Banna MHA, Khan MSI.
Kundu S, et al. Among authors: rezyona h.
Curr Dev Nutr. 2022 Jun 25;6(8):nzac109. doi: 10.1093/cdn/nzac109. eCollection 2022 Aug.
Curr Dev Nutr. 2022.
PMID: 35957740
Free PMC article.
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