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Page 1
Docking Analysis of Some Bioactive Compounds from Traditional Plants against SARS-CoV-2 Target Proteins.
Molecules. 2022 Apr 20;27(9):2662. doi: 10.3390/molecules27092662.
Molecules. 2022.
PMID: 35566014
Free PMC article.
Effect of Chitosan Nanoparticles as Edible Coating on the Storability and Quality of Apricot Fruits.
Algarni EHA, Elnaggar IA, Abd El-Wahed AEN, Taha IM, Al-Jumayi HA, Elhamamsy SM, Mahmoud SF, Fahmy A.
Algarni EHA, et al.
Polymers (Basel). 2022 May 30;14(11):2227. doi: 10.3390/polym14112227.
Polymers (Basel). 2022.
PMID: 35683900
Free PMC article.
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Biological Effects of Red Chili Pepper (Capsicum annuum) Consumption on High Fat Diet Female Albino Rats.
Al-Jumayi HAO, Elhendy HA, Darwish AMG.
Al-Jumayi HAO, et al.
Pak J Biol Sci. 2020 Jan;23(2):150-158. doi: 10.3923/pjbs.2020.150.158.
Pak J Biol Sci. 2020.
PMID: 31944074
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Potential antimicrobial activity of camel milk as a traditional functional food against foodborne pathogens in vivo and in vitro.
Abdelazez A, Melak S, Abdelmotaal H, Alshehry G, Al-Jumayi H, Algarni E, Meng XC.
Abdelazez A, et al.
Food Sci Technol Int. 2024 Apr;30(3):239-250. doi: 10.1177/10820132221146322. Epub 2023 Jan 8.
Food Sci Technol Int. 2024.
PMID: 36617793
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