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Optimization of carrot fermentation conditions in rice bran bed using Lactobacillus plantarum.
Acta Sci Pol Technol Aliment. 2021 Oct-Dec;20(4):449-457. doi: 10.17306/J.AFS.0944.
Acta Sci Pol Technol Aliment. 2021.
PMID: 34724368
Identification of Anthocyanin Compounds in Butterfly Pea Flowers (Clitoria ternatea L.) by Ultra Performance Liquid Chromatography/Ultraviolet Coupled to Mass Spectrometry.
Thuy NM, Minh VQ, Ben TC, Thi Nguyen MT, Ha HTN, Tai NV.
Thuy NM, et al. Among authors: ha htn.
Molecules. 2021 Jul 27;26(15):4539. doi: 10.3390/molecules26154539.
Molecules. 2021.
PMID: 34361692
Free PMC article.
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Physicochemical Characteristics and Bioactive Compounds of New Black Cherry Tomato (Solanum lycopersicum) Varieties Grown in Vietnam.
Ha HTN, Van Tai N, Thuy NM.
Ha HTN, et al.
Plants (Basel). 2021 Oct 8;10(10):2134. doi: 10.3390/plants10102134.
Plants (Basel). 2021.
PMID: 34685943
Free PMC article.
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