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Year | Number of Results |
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2015 | 3 |
2019 | 1 |
2024 | 0 |
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Page 1
Molecular progress in research on fruit astringency.
Molecules. 2015 Jan 15;20(1):1434-51. doi: 10.3390/molecules20011434.
Molecules. 2015.
PMID: 25599149
Free PMC article.
Review.
Transcriptome profiling reveals key genes related to astringency during cucumber fruit development.
Xu X, Pan J, He M, Tian H, Qi X, Xu Q, Chen X.
Xu X, et al. Among authors: tian h.
3 Biotech. 2019 Nov;9(11):390. doi: 10.1007/s13205-019-1922-2. Epub 2019 Oct 9.
3 Biotech. 2019.
PMID: 31656728
Free PMC article.
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Relationship between gene expression and the accumulation of catechin during spring and autumn in tea plants (Camellia sinensis L.).
Liu M, Tian HL, Wu JH, Cang RR, Wang RX, Qi XH, Xu Q, Chen XH.
Liu M, et al.
Hortic Res. 2015 Apr 1;2:15011. doi: 10.1038/hortres.2015.11. eCollection 2015.
Hortic Res. 2015.
PMID: 26504566
Free PMC article.
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Erratum: Relationship between gene expression and the accumulation of catechin during spring and autumn in tea plants (Camellia sinensis L.).
Liu M, Tian HL, Wu JH, Cao RR, Wang RX, Qi XH, Xu Q, Chen XH.
Liu M, et al.
Hortic Res. 2015 May 13;2:15023. doi: 10.1038/hortres.2015.23. eCollection 2015.
Hortic Res. 2015.
PMID: 26506527
Free PMC article.
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