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Mediterranean Diet versus Very Low-Calorie Ketogenic Diet: Effects of Reaching 5% Body Weight Loss on Body Composition in Subjects with Overweight and with Obesity-A Cohort Study.
Di Rosa C, Lattanzi G, Spiezia C, Imperia E, Piccirilli S, Beato I, Gaspa G, Micheli V, De Joannon F, Vallecorsa N, Ciccozzi M, Defeudis G, Manfrini S, Khazrai YM. Di Rosa C, et al. Among authors: lattanzi g. Int J Environ Res Public Health. 2022 Oct 11;19(20):13040. doi: 10.3390/ijerph192013040. Int J Environ Res Public Health. 2022. PMID: 36293616 Free PMC article. Clinical Trial.
Predictors of undernutrition in COPD patients.
Lattanzi G, Finamore P, Pedone C, Alma A, Scarlata S, Fontana DO, Khazrai YM, Antonelli Incalzi R. Lattanzi G, et al. Clin Nutr ESPEN. 2022 Oct;51:486-489. doi: 10.1016/j.clnesp.2022.06.109. Epub 2022 Jul 14. Clin Nutr ESPEN. 2022. PMID: 36184247
Short- and long-term effects of very low- and low-calorie ketogenic diets on metabolism and cardiometabolic risk factors: a narrative review.
Gaspa G, Naciu AM, DI Rosa C, Lattanzi G, Beato I, Micheli V, Turriziani C, Khazrai YM, Cesareo R. Gaspa G, et al. Among authors: lattanzi g. Minerva Endocrinol (Torino). 2023 Sep;48(3):318-333. doi: 10.23736/S2724-6507.22.03922-7. Epub 2022 Oct 26. Minerva Endocrinol (Torino). 2023. PMID: 36285748 Free article. Review.
An extra virgin olive oil-enriched chocolate spread positively modulates insulin-resistance markers compared with a palm oil-enriched one in healthy young adults: A double-blind, cross-over, randomised controlled trial.
Tuccinardi D, Di Mauro A, Lattanzi G, Rossini G, Monte L, Beato I, Spiezia C, Bravo M, Watanabe M, Soare A, Kyanvash S, Armirotti A, Bertozzi SM, Gastaldelli A, Pedone C, Khazrai YM, Pozzilli P, Manfrini S. Tuccinardi D, et al. Among authors: lattanzi g. Diabetes Metab Res Rev. 2022 Feb;38(2):e3492. doi: 10.1002/dmrr.3492. Epub 2021 Sep 25. Diabetes Metab Res Rev. 2022. PMID: 34435429 Free PMC article. Clinical Trial.