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Page 1
Consumer attitudes toward dairy products from sheep and goats: A cross-continental perspective.
J Dairy Sci. 2022 Nov;105(11):8718-8733. doi: 10.3168/jds.2022-21894. Epub 2022 Sep 27.
J Dairy Sci. 2022.
PMID: 36175224
Free article.
Linseed supplementation in the diet of fattening pigs: Effect on the fatty acid profile of different pork cuts.
Tognocchi M, Conte G, Mantino A, Foggi G, Casarosa L, Tinagli S, Turini L, Scicutella F, Mele M, Serra A.
Tognocchi M, et al. Among authors: foggi g.
Meat Sci. 2023 Oct;204:109276. doi: 10.1016/j.meatsci.2023.109276. Epub 2023 Jul 4.
Meat Sci. 2023.
PMID: 37421935
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Dietary supplementation with natural antioxidants: assessment of growth performance and meat quality in broiler chickens.
Serra A, Foggi G, Buccioni A, Amarie RE, Tinagli S, Scicutella F, Casarosa L, Secci G, Mantino A, Mele M, Mannelli F.
Serra A, et al. Among authors: foggi g.
Poult Sci. 2024 Mar;103(3):103421. doi: 10.1016/j.psj.2023.103421. Epub 2024 Jan 3.
Poult Sci. 2024.
PMID: 38244263
Free PMC article.
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Histochemical Characterisation and Gene Expression Analysis of Skeletal Muscles from Maremmana and Aubrac Steers Reared on Grazing and Feedlot Systems.
Foggi G, Ciucci F, Conte M, Casarosa L, Serra A, Giannessi E, Lenzi C, Salvioli S, Conte G, Mele M.
Foggi G, et al.
Animals (Basel). 2021 Mar 2;11(3):656. doi: 10.3390/ani11030656.
Animals (Basel). 2021.
PMID: 33801206
Free PMC article.
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Evaluation of ruminal methane and ammonia formation and microbiota composition as affected by supplements based on mixtures of tannins and essential oils using Rusitec.
Foggi G, Terranova M, Daghio M, Amelchanka SL, Conte G, Ineichen S, Agnolucci M, Viti C, Mantino A, Buccioni A, Kreuzer M, Mele M.
Foggi G, et al.
J Anim Sci Biotechnol. 2024 Apr 2;15(1):48. doi: 10.1186/s40104-024-01005-8.
J Anim Sci Biotechnol. 2024.
PMID: 38561832
Free PMC article.
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