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Page 1
An Overview on Food Applications of the Instant Controlled Pressure-Drop Technology, an Innovative High Pressure-Short Time Process.
Molecules. 2021 Oct 28;26(21):6519. doi: 10.3390/molecules26216519.
Molecules. 2021.
PMID: 34770927
Free PMC article.
Review.
Effect of the Instant Controlled Pressure Drop Technology in Cardamom (Elettaria cardamomum) Essential Oil Extraction and Antioxidant Activity.
Teresa-Martínez GD, Cardador-Martínez A, Téllez-Pérez C, Allaf K, Jiménez-Martínez C, Alonzo-Macías M.
Teresa-Martínez GD, et al.
Molecules. 2022 May 26;27(11):3433. doi: 10.3390/molecules27113433.
Molecules. 2022.
PMID: 35684370
Free PMC article.
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