Search Page
Save citations to file
Email citations
Send citations to clipboard
Add to Collections
Add to My Bibliography
Create a file for external citation management software
Your saved search
Your RSS Feed
Filters
Results by year
Table representation of search results timeline featuring number of search results per year.
Year | Number of Results |
---|---|
2005 | 1 |
2007 | 1 |
2011 | 1 |
2022 | 1 |
2024 | 0 |
Search Results
4 results
Results by year
Filters applied: . Clear all
It looks like you are searching for an author.
Results are currently sorted by Best Match. To see the newest results first,
change the sort order to Most Recent.
Page 1
Fast and Accurate Determination of Minute Ochratoxin A Levels in Cereal Flours and Wine with the Label-Free White Light Reflectance Spectroscopy Biosensing Platform.
Biosensors (Basel). 2022 Oct 15;12(10):877. doi: 10.3390/bios12100877.
Biosensors (Basel). 2022.
PMID: 36291014
Free PMC article.
Risk of allergic reactions to wine, in milk, egg and fish-allergic patients.
Vassilopoulou E, Karathanos A, Siragakis G, Giavi S, Sinaniotis A, Douladiris N, Fernandez-Rivas M, Clausen M, Papadopoulos NG.
Vassilopoulou E, et al. Among authors: siragakis g.
Clin Transl Allergy. 2011 Oct 17;1(1):10. doi: 10.1186/2045-7022-1-10.
Clin Transl Allergy. 2011.
PMID: 22409883
Free PMC article.
Item in Clipboard
Comparison of analytical methodologies based on 1h and 31p NMR spectroscopy with conventional methods of analysis for the determination of some olive oil constituents.
Dais P, Spyros A, Christophoridou S, Hatzakis E, Fragaki G, Agiomyrgianaki A, Salivaras E, Siragakis G, Daskalaki D, Tasioula-Margari M, Brenes M.
Dais P, et al. Among authors: siragakis g.
J Agric Food Chem. 2007 Feb 7;55(3):577-84. doi: 10.1021/jf061601y.
J Agric Food Chem. 2007.
PMID: 17263444
Item in Clipboard
Detection of extra virgin olive oil adulteration with lampante olive oil and refined olive oil using nuclear magnetic resonance spectroscopy and multivariate statistical analysis.
Fragaki G, Spyros A, Siragakis G, Salivaras E, Dais P.
Fragaki G, et al. Among authors: siragakis g.
J Agric Food Chem. 2005 Apr 20;53(8):2810-6. doi: 10.1021/jf040279t.
J Agric Food Chem. 2005.
PMID: 15826023
Item in Clipboard
Cite
Cite