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Year Number of Results
2010 1
2011 2
2012 3
2013 3
2014 3
2015 3
2016 2
2017 4
2018 2
2019 1
2020 4
2021 5
2022 5
2023 7
2024 2

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33 results

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Page 1
Food processing and cancer risk in Europe: results from the prospective EPIC cohort study.
Kliemann N, Rauber F, Bertazzi Levy R, Viallon V, Vamos EP, Cordova R, Freisling H, Casagrande C, Nicolas G, Aune D, Tsilidis KK, Heath A, Schulze MB, Jannasch F, Srour B, Kaaks R, Rodriguez-Barranco M, Tagliabue G, Agudo A, Panico S, Ardanaz E, Chirlaque MD, Vineis P, Tumino R, Perez-Cornago A, Andersen JLM, Tjønneland A, Skeie G, Weiderpass E, Monteiro CA, Gunter MJ, Millett C, Huybrechts I. Kliemann N, et al. Among authors: nicolas g. Lancet Planet Health. 2023 Mar;7(3):e219-e232. doi: 10.1016/S2542-5196(23)00021-9. Lancet Planet Health. 2023. PMID: 36889863 Free PMC article.
Food Processing and Risk of Crohn's Disease and Ulcerative Colitis: A European Prospective Cohort Study.
Meyer A, Dong C, Casagrande C, Chan SSM, Huybrechts I, Nicolas G, Rauber F, Levy RB, Millett C, Oldenburg B, Weiderpass E, Heath AK, Tong TYN, Tjønneland A, Kyrø C, Kaaks R, Katzke VA, Bergman MM, Palli D, Masala G, Tumino R, Sacerdote C, Colorado-Yohar SM, Sánchez MJ, Grip O, Lindgren S, Luben R, Gunter MJ, Mahamat-Saleh Y, Boutron-Ruault MC, Carbonnel F. Meyer A, et al. Among authors: nicolas g. Clin Gastroenterol Hepatol. 2023 Jun;21(6):1607-1616.e6. doi: 10.1016/j.cgh.2022.09.031. Epub 2022 Oct 12. Clin Gastroenterol Hepatol. 2023. PMID: 36243353
Optimising design and cost-effective implementation of future pan-African dietary studies: a review of existing economic integration and nutritional indicators for scenario-based profiling and clustering of countries.
Aglago EK, Landais E, Zotor F, Nicolas G, Gunter MJ, Amuna P, Slimani N. Aglago EK, et al. Among authors: nicolas g. Proc Nutr Soc. 2018 Feb;77(1):84-93. doi: 10.1017/S0029665117004141. Epub 2017 Dec 15. Proc Nutr Soc. 2018. PMID: 29241474 Review.
Characterization of the degree of food processing in the European Prospective Investigation into Cancer and Nutrition: Application of the Nova classification and validation using selected biomarkers of food processing.
Huybrechts I, Rauber F, Nicolas G, Casagrande C, Kliemann N, Wedekind R, Biessy C, Scalbert A, Touvier M, Aleksandrova K, Jakszyn P, Skeie G, Bajracharya R, Boer JMA, Borné Y, Chajes V, Dahm CC, Dansero L, Guevara M, Heath AK, Ibsen DB, Papier K, Katzke V, Kyrø C, Masala G, Molina-Montes E, Robinson OJK, Santiuste de Pablos C, Schulze MB, Simeon V, Sonestedt E, Tjønneland A, Tumino R, van der Schouw YT, Verschuren WMM, Vozar B, Winkvist A, Gunter MJ, Monteiro CA, Millett C, Levy RB. Huybrechts I, et al. Among authors: nicolas g. Front Nutr. 2022 Dec 16;9:1035580. doi: 10.3389/fnut.2022.1035580. eCollection 2022. Front Nutr. 2022. PMID: 36590209 Free PMC article.
Associations between Fatty Acid Intakes and Plasma Phospholipid Fatty Acid Concentrations in the European Prospective Investigation into Cancer and Nutrition.
Huybrechts I, Jacobs I, Aglago EK, Yammine S, Matta M, Schmidt JA, Casagrande C, Nicolas G, Biessy C, Van Puyvelde H, Scalbert A, Derksen JWG, van der Schouw YT, Grioni S, Amiano P, Halkjær J, Tjønneland A, Huerta JM, Luján-Barroso L, Palli D, Gunter MJ, Perez-Cornago A, Chajès V. Huybrechts I, et al. Among authors: nicolas g. Nutrients. 2023 Aug 23;15(17):3695. doi: 10.3390/nu15173695. Nutrients. 2023. PMID: 37686727 Free PMC article.
Dietary intakes of dioxins and polychlorobiphenyls (PCBs) and mortality: EPIC cohort study in 9 European countries.
Fiolet T, Nicolas G, Casagrande C, Horvath Z, Frenoy P, Weiderpass E, Gunter MJ, Manjer J, Sonestedt E, Palli D, Simeon V, Tumino R, Bueno-de-Mesquita B, Huerta JM, Rodriguez-Barranco M, Abilleira E, Sacerdote C, Schulze MB, Heath AK, Rylander C, Skeie G, Nøst TH, Tjønneland A, Olsen A, Pala V, Kvaskoff M, Huybrechts I, Mancini FR. Fiolet T, et al. Among authors: nicolas g. Int J Hyg Environ Health. 2024 Jan;255:114287. doi: 10.1016/j.ijheh.2023.114287. Epub 2023 Nov 20. Int J Hyg Environ Health. 2024. PMID: 37989047
Dietary intakes of dioxins and polychlorobiphenyls (PCBs) and breast cancer risk in 9 European countries.
Fiolet T, Casagrande C, Nicolas G, Horvath Z, Frenoy P, Weiderpass E, Katzke V, Kaaks R, Rodriguez-Barranco M, Panico S, Sacerdote C, Manjer J, Sonestedt E, Grioni S, Agudo A, Rylander C, Haugdahl Nøst T, Skeie G, Tjønneland A, Raaschou-Nielsen O, Ardanaz E, Amiano P, Dolores Chirlaque López M, Schulze MB, Wennberg M, Harlid S, Cairat M, Kvaskoff M, Huybrechts I, Romana Mancini F. Fiolet T, et al. Among authors: nicolas g. Environ Int. 2022 May;163:107213. doi: 10.1016/j.envint.2022.107213. Epub 2022 Mar 26. Environ Int. 2022. PMID: 35364416 Free article.
Dietary index based on the Food Standards Agency nutrient profiling system and risk of Crohn's disease and ulcerative colitis.
Meyer A, Dong C, Chan SSM, Touvier M, Julia C, Huybrechts I, Nicolas G, Oldenburg B, Heath AK, Tong TYN, Key TJ, Tjønneland A, Kyrø C, Kaaks R, Katzke VA, Bergman MM, Palli D, Masala G, Tumino R, Sacerdote C, Colorado-Yohar SM, Sánchez MJ, Guevara M, Grip O, Holmgren J, Cross A, Karling P, Hultdin J, Murphy N, Deschasaux-Tanguy M, Hercberg S, Galan P, Mahamat-Saleh Y, Amiot A, Gunter MJ, Boutron-Ruault MC, Carbonnel F. Meyer A, et al. Among authors: nicolas g. Aliment Pharmacol Ther. 2024 Feb;59(4):558-568. doi: 10.1111/apt.17835. Epub 2023 Dec 15. Aliment Pharmacol Ther. 2024. PMID: 38100159 Free PMC article.
33 results