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Pectin-honey coating as novel dehydrating bioactive agent for cut fruit: Enhancement of the functional properties of coated dried fruits.
Food Chem. 2018 Aug 30;258:104-110. doi: 10.1016/j.foodchem.2018.03.064. Epub 2018 Mar 15.
Food Chem. 2018.
PMID: 29655710
Physico-chemical properties and fatty acid composition of pomegranate, cherry and pumpkin seed oils.
Siano F, Straccia MC, Paolucci M, Fasulo G, Boscaino F, Volpe MG.
Siano F, et al. Among authors: fasulo g.
J Sci Food Agric. 2016 Mar 30;96(5):1730-5. doi: 10.1002/jsfa.7279. Epub 2015 Jul 2.
J Sci Food Agric. 2016.
PMID: 26033409
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Employment of marine polysaccharides to manufacture functional biocomposites for aquaculture feeding applications.
Paolucci M, Fasulo G, Volpe MG.
Paolucci M, et al. Among authors: fasulo g.
Mar Drugs. 2015 Apr 29;13(5):2680-93. doi: 10.3390/md13052680.
Mar Drugs. 2015.
PMID: 25939036
Free PMC article.
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