A Comparative Study on Carbohydrate Estimation: GoCARB vs. Dietitians.
Vasiloglou MF, Mougiakakou S, Aubry E, Bokelmann A, Fricker R, Gomes F, Guntermann C, Meyer A, Studerus D, Stanga Z.
Vasiloglou MF, et al.
Nutrients. 2018 Jun 7;10(6):741. doi: 10.3390/nu10060741.
Nutrients. 2018.
PMID: 29880772
Free PMC article.
The mean absolute error of the dietitians was 14.9 (SD 10.12) g of CHO versus 14.8 (SD 9.73) g of CHO for the GoCARB (p = 0.93). ...GoCARB had difficulty in estimating rice, pasta, potatoes, and mashed potatoes, while dietitians had problems with pasta, chips, rice, …
The mean absolute error of the dietitians was 14.9 (SD 10.12) g of CHO versus 14.8 (SD 9.73) g of CHO for the GoCARB (p = 0.93 …