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Year | Number of Results |
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2021 | 2 |
2022 | 2 |
2024 | 3 |
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Page 1
Protoberberine alkaloids: A review of the gastroprotective effects, pharmacokinetics, and toxicity.
Phytomedicine. 2024 Apr;126:155444. doi: 10.1016/j.phymed.2024.155444. Epub 2024 Feb 10.
Phytomedicine. 2024.
PMID: 38367423
Review.
Tapinanthus species: A review of botany and biology, secondary metabolites, ethnomedical uses, current pharmacology and toxicology.
Wang L, Kong D, Tian J, Zhao W, Chen Y, An Y, Liu X, Wang F, Cai F, Sun X, Liu Q, Zhang W, Tian J, Zhou H.
Wang L, et al. Among authors: cai f.
J Ethnopharmacol. 2022 Oct 5;296:115462. doi: 10.1016/j.jep.2022.115462. Epub 2022 Jun 15.
J Ethnopharmacol. 2022.
PMID: 35714877
Review.
Item in Clipboard
Cynanchum auriculatum Royle ex Wight., Cynanchum bungei Decne. and Cynanchum wilfordii (Maxim.) Hemsl.: Current Research and Prospects.
Wang L, Cai F, Zhao W, Tian J, Kong D, Sun X, Liu Q, Chen Y, An Y, Wang F, Liu X, Wu Y, Zhou H.
Wang L, et al. Among authors: cai f.
Molecules. 2021 Nov 23;26(23):7065. doi: 10.3390/molecules26237065.
Molecules. 2021.
PMID: 34885647
Free PMC article.
Review.
Item in Clipboard
Comprehensive review of the phytochemistry, pharmacology, pharmacokinetics, and toxicology of alkamides (2016-2022).
Cai F, Wang C.
Cai F, et al.
Phytochemistry. 2024 Apr;220:114006. doi: 10.1016/j.phytochem.2024.114006. Epub 2024 Feb 2.
Phytochemistry. 2024.
PMID: 38309452
Review.
Item in Clipboard
A new dihydroflavone and a new polyacetylene glucoside from Bidens parviflora.
Cai FJ, Li CH, Sun XH, Wang L, Tian JL, Zhao W, Kong DG, Liu Q, Zhou HL.
Cai FJ, et al.
J Asian Nat Prod Res. 2022 Oct;24(10):963-970. doi: 10.1080/10286020.2021.1998010. Epub 2021 Nov 8.
J Asian Nat Prod Res. 2022.
PMID: 34747287
Item in Clipboard
Dietary gallic acid as an antioxidant: A review of its food industry applications, health benefits, bioavailability, nano-delivery systems, and drug interactions.
Xiang Z, Guan H, Zhao X, Xie Q, Xie Z, Cai F, Dang R, Li M, Wang C.
Xiang Z, et al. Among authors: cai f.
Food Res Int. 2024 Mar;180:114068. doi: 10.1016/j.foodres.2024.114068. Epub 2024 Jan 29.
Food Res Int. 2024.
PMID: 38395544
Review.
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