Frank Liebert - Search Results

Year	Number of Results
2008	1
2012	1
2013	2
2015	2
2018	4
2019	3
2021	1
2022	1
2024	0

1

Egg yolk colour in organic production as affected by feeding - Consequences for farmers and consumers.

Sünder A, Wilkens M, Böhm V, Liebert F. Sünder A, et al. Among authors: liebert f. Food Chem. 2022 Jul 15;382:131854. doi: 10.1016/j.foodchem.2021.131854. Epub 2021 Dec 15. Food Chem. 2022. PMID: 35248403

2

Optimal in-feed amino acid ratio for laying hens based on deletion method.

Soares L, Sakomura NK, Dorigam JCP, Liebert F, Sunder A, Nascimento MQD, Leme BB. Soares L, et al. Among authors: liebert f. J Anim Physiol Anim Nutr (Berl). 2019 Jan;103(1):170-181. doi: 10.1111/jpn.13021. Epub 2018 Nov 26. J Anim Physiol Anim Nutr (Berl). 2019. PMID: 30478953 Free PMC article.

3

Do dietary soy alternatives lead to pork quality improvements or drawbacks? A look into micro-alga and insect protein in swine diets.

Altmann BA, Neumann C, Rothstein S, Liebert F, Mörlein D. Altmann BA, et al. Among authors: liebert f. Meat Sci. 2019 Jul;153:26-34. doi: 10.1016/j.meatsci.2019.03.001. Epub 2019 Mar 5. Meat Sci. 2019. PMID: 30861487

4

Nitrogen maintenance requirements and potential for nitrogen retention of pullets in growth phase.

Soares L, Sakomura NK, de Paula Dorigam JC, Liebert F, Quintino do Nascimento M, Kochenborger Fernandes JB. Soares L, et al. Among authors: liebert f. J Anim Physiol Anim Nutr (Berl). 2019 Jul;103(4):1168-1173. doi: 10.1111/jpn.13117. Epub 2019 May 6. J Anim Physiol Anim Nutr (Berl). 2019. PMID: 31062424

5

N Balance Studies Emphasize the Superior Protein Quality of Pig Diets at High Inclusion Level of Algae Meal (Spirulina platensis) or Insect Meal (Hermetia illucens) when Adequate Amino Acid Supplementation Is Ensured.

Neumann C, Velten S, Liebert F. Neumann C, et al. Among authors: liebert f. Animals (Basel). 2018 Oct 3;8(10):172. doi: 10.3390/ani8100172. Animals (Basel). 2018. PMID: 30282918 Free PMC article.

6

Evaluation of dried distillers' grains with solubles (DDGS) as a protein source for broilers.

Youssef IM, Westfahl C, Sünder A, Liebert F, Kamphues J. Youssef IM, et al. Among authors: liebert f. Arch Anim Nutr. 2008 Oct;62(5):404-14. doi: 10.1080/17450390802332985. Arch Anim Nutr. 2008. PMID: 18942587

7

Does the Naked Neck Meat Type Chicken Yield Lower Methionine Requirement Data?

Khan DR, Wecke C, Liebert F. Khan DR, et al. Among authors: liebert f. Animals (Basel). 2015 Mar 25;5(2):151-60. doi: 10.3390/ani5020151. Animals (Basel). 2015. PMID: 26479226 Free PMC article.

8

Nutritional evaluation of rapeseed protein compared to soy protein for quality, plasma amino acids, and nitrogen balance--a randomized cross-over intervention study in humans.

Fleddermann M, Fechner A, Rößler A, Bähr M, Pastor A, Liebert F, Jahreis G. Fleddermann M, et al. Among authors: liebert f. Clin Nutr. 2013 Aug;32(4):519-26. doi: 10.1016/j.clnu.2012.11.005. Epub 2012 Nov 14. Clin Nutr. 2013. PMID: 23260747 Clinical Trial.

9

Does the Optimal Dietary Methionine to Cysteine Ratio in Diets for Growing Chickens Respond to High Inclusion Rates of Insect Meal from Hermetia illucens?

Brede A, Wecke C, Liebert F. Brede A, et al. Among authors: liebert f. Animals (Basel). 2018 Oct 23;8(11):187. doi: 10.3390/ani8110187. Animals (Basel). 2018. PMID: 30360513 Free PMC article.

10

Meat Quality Derived from High Inclusion of a Micro-Alga or Insect Meal as an Alternative Protein Source in Poultry Diets: A Pilot Study.

Altmann BA, Neumann C, Velten S, Liebert F, Mörlein D. Altmann BA, et al. Among authors: liebert f. Foods. 2018 Mar 8;7(3):34. doi: 10.3390/foods7030034. Foods. 2018. PMID: 29518048 Free PMC article.

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