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Pineapple Waste Extract for Preventing Oxidation in Model Food Systems.
J Food Sci. 2016 Jul;81(7):C1622-8. doi: 10.1111/1750-3841.13341.
J Food Sci. 2016.
PMID: 27384012
Avocado Seeds: Extraction Optimization and Possible Use as Antioxidant in Food.
Gómez FS, Sánchez SP, Iradi MG, Azman NA, Almajano MP.
Gómez FS, et al.
Antioxidants (Basel). 2014 Jun 10;3(2):439-54. doi: 10.3390/antiox3020439.
Antioxidants (Basel). 2014.
PMID: 26784880
Free PMC article.
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