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2021 | 2 |
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Page 1
Classification of vine-shoots for use as enological additives.
J Sci Food Agric. 2022 Jan 30;102(2):724-731. doi: 10.1002/jsfa.11403. Epub 2021 Jul 8.
J Sci Food Agric. 2022.
PMID: 34171125
Chemical exchange in the vine shoots-wine system when used as an innovative enological procedure.
Cebrián-Tarancón C, Fernández-Roldán F, Sánchez-Gómez R, Alonso GL, Salinas MR.
Cebrián-Tarancón C, et al. Among authors: fernandez roldan f.
J Sci Food Agric. 2023 Mar 15;103(4):1821-1831. doi: 10.1002/jsfa.12338. Epub 2022 Dec 2.
J Sci Food Agric. 2023.
PMID: 36377405
Free PMC article.
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Vine-Shoots as Enological Additives. A Study of Acute Toxicity and Cytotoxicity.
Cebrián-Tarancón C, Fernández-Roldán F, Sánchez-Gómez R, Salinas R, Llorens S.
Cebrián-Tarancón C, et al. Among authors: fernandez roldan f.
Foods. 2021 Jun 2;10(6):1267. doi: 10.3390/foods10061267.
Foods. 2021.
PMID: 34199530
Free PMC article.
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