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fluoro de nardo
(2 results)?
Effect of seasonality on physico-chemical and microbiological properties of nicastrese milk and artisanal cheese.
FEMS Microbiol Lett. 2021 Jun 3;368(10):fnab055. doi: 10.1093/femsle/fnab055.
FEMS Microbiol Lett. 2021.
PMID: 34048553
Thyroid and Lipidic Profiles in Nicastrese Goats (Capra hircus) during Pregnancy and Postpartum Period.
Liotta L, Bionda A, Quartuccio M, De Nardo F, Visalli R, Fazio E.
Liotta L, et al. Among authors: de nardo f.
Animals (Basel). 2021 Aug 12;11(8):2386. doi: 10.3390/ani11082386.
Animals (Basel). 2021.
PMID: 34438843
Free PMC article.
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Polyphasic approach to study physico-chemical, microbiological and sensorial characteristics of artisanal Nicastrese goat's cheese.
Pino A, Liotta L, Randazzo CL, Todaro A, Mazzaglia A, De Nardo F, Chiofalo V, Caggia C.
Pino A, et al. Among authors: de nardo f.
Food Microbiol. 2018 Apr;70:143-154. doi: 10.1016/j.fm.2017.09.005. Epub 2017 Sep 13.
Food Microbiol. 2018.
PMID: 29173621
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