Flemming Jessen - Search Results

Year	Number of Results
2002	2
2003	1
2004	1
2006	2
2007	2
2008	4
2010	1
2012	6
2013	2
2014	2
2015	5
2016	4
2017	2
2018	1
2019	1
2020	3
2021	3
2022	3
2023	1
2024	0

1

Water holding properties of Atlantic salmon.

Chan SS, Roth B, Jessen F, Jakobsen AN, Lerfall J. Chan SS, et al. Among authors: jessen f. Compr Rev Food Sci Food Saf. 2022 Jan;21(1):477-498. doi: 10.1111/1541-4337.12871. Epub 2021 Dec 6. Compr Rev Food Sci Food Saf. 2022. PMID: 34873820 Review.

2

Edible insect as an alternative protein source: a review on the chemistry and functionalities of proteins under different processing methods.

Queiroz LS, Nogueira Silva NF, Jessen F, Mohammadifar MA, Stephani R, Fernandes de Carvalho A, Perrone ÍT, Casanova F. Queiroz LS, et al. Among authors: jessen f. Heliyon. 2023 Mar 24;9(4):e14831. doi: 10.1016/j.heliyon.2023.e14831. eCollection 2023 Apr. Heliyon. 2023. PMID: 37025786 Free PMC article. Review.

3

PROTEOMICS in aquaculture: applications and trends.

Rodrigues PM, Silva TS, Dias J, Jessen F. Rodrigues PM, et al. Among authors: jessen f. J Proteomics. 2012 Jul 19;75(14):4325-45. doi: 10.1016/j.jprot.2012.03.042. Epub 2012 Apr 4. J Proteomics. 2012. PMID: 22498885 Review.

4

Gelatin from Saithe (Pollachius virens) Skin: Biochemical Characterization and Oxidative Stability in O/W Emulsions.

Yesiltas B, Robert C, Petersen HO, Jessen F, Ajalloueian F, Mohammadifar MA, Jacobsen C, Sloth JJ, Jakobsen G, Casanova F. Yesiltas B, et al. Among authors: jessen f. Mar Drugs. 2022 Nov 25;20(12):739. doi: 10.3390/md20120739. Mar Drugs. 2022. PMID: 36547886 Free PMC article.

5

Physico-chemical and colloidal properties of protein extracted from black soldier fly (Hermetia illucens) larvae.

Queiroz LS, Regnard M, Jessen F, Mohammadifar MA, Sloth JJ, Petersen HO, Ajalloueian F, Brouzes CMC, Fraihi W, Fallquist H, de Carvalho AF, Casanova F. Queiroz LS, et al. Among authors: jessen f. Int J Biol Macromol. 2021 Sep 1;186:714-723. doi: 10.1016/j.ijbiomac.2021.07.081. Epub 2021 Jul 16. Int J Biol Macromol. 2021. PMID: 34274399 Free article.

6

Physical Stability of Oil-In-Water Emulsion Stabilized by Gelatin from Saithe (Pollachius virens) Skin.

Henriet P, Jessen F, Vall-Llosera M, Marie R, Jahromi M, Mohammadifar MA, Stampe-Villadsen HL, Olander Petersen H, Sloth JJ, Loft Eybye K, Jakobsen G, Casanova F. Henriet P, et al. Among authors: jessen f. Foods. 2020 Nov 23;9(11):1718. doi: 10.3390/foods9111718. Foods. 2020. PMID: 33238407 Free PMC article.

7

Interaction between Fish Skin Gelatin and Pea Protein at Air-Water Interface after Ultrasound Treatment.

Odelli D, Sarigiannidou K, Soliani A, Marie R, Mohammadifar MA, Jessen F, Spigno G, Vall-Llosera M, de Carvalho AF, Verni M, Casanova F. Odelli D, et al. Among authors: jessen f. Foods. 2022 Feb 23;11(5):659. doi: 10.3390/foods11050659. Foods. 2022. PMID: 35267292 Free PMC article.

8

Physical and Oxidative Stability of Low-Fat Fish Oil-in-Water Emulsions Stabilized with Black Soldier Fly (Hermetia illucens) Larvae Protein Concentrate.

Queiroz LS, Casanova F, Feyissa AH, Jessen F, Ajalloueian F, Perrone IT, de Carvalho AF, Mohammadifar MA, Jacobsen C, Yesiltas B. Queiroz LS, et al. Among authors: jessen f. Foods. 2021 Dec 3;10(12):2977. doi: 10.3390/foods10122977. Foods. 2021. PMID: 34945527 Free PMC article.

9

Physico-chemical, structural and techno-functional properties of gelatin from saithe (Pollachius virens) skin.

Casanova F, Mohammadifar MA, Jahromi M, Petersen HO, Sloth JJ, Eybye KL, Kobbelgaard S, Jakobsen G, Jessen F. Casanova F, et al. Among authors: jessen f. Int J Biol Macromol. 2020 Aug 1;156:918-927. doi: 10.1016/j.ijbiomac.2020.04.047. Epub 2020 Apr 11. Int J Biol Macromol. 2020. PMID: 32283110

10

Triton X-114 cloud point extraction to subfractionate blood plasma proteins for two-dimensional gel electrophoresis.

Jessen F, Wulff T. Jessen F, et al. Anal Biochem. 2015 Sep 15;485:11-7. doi: 10.1016/j.ab.2015.05.025. Epub 2015 Jun 14. Anal Biochem. 2015. PMID: 26080275

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