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Page 1
A comparative metabolomics investigation of flavonoid variation in faba bean flowers.
Metabolomics. 2023 May 30;19(6):52. doi: 10.1007/s11306-023-02014-w.
Metabolomics. 2023.
PMID: 37249718
Free PMC article.
Mass Spectrometry-Based Untargeted Metabolomics Reveals the Importance of Glycosylated Flavones in Patterned Lentil Seed Coats.
Elessawy FM, Wright D, Vandenberg A, El-Aneed A, Purves RW.
Elessawy FM, et al.
J Agric Food Chem. 2023 Feb 8;71(7):3541-9. doi: 10.1021/acs.jafc.2c07844. Online ahead of print.
J Agric Food Chem. 2023.
PMID: 36753710
Free PMC article.
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Water-soluble phenolic compounds and their putative antioxidant activities in the seed coats from different lentil (Lens culinaris) genotypes.
Pathiraja D, Wanasundara JPD, Elessawy FM, Purves RW, Vandenberg A, Shand PJ.
Pathiraja D, et al. Among authors: elessawy fm.
Food Chem. 2023 May 1;407:135145. doi: 10.1016/j.foodchem.2022.135145. Epub 2022 Dec 5.
Food Chem. 2023.
PMID: 36521391
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Biochemical changes after cold acclimation in Nordic red clover (Trifolium pratense L.) accessions with contrasting levels of freezing tolerance.
Zanotto S, Bertrand A, Purves RW, Olsen JE, Elessawy FM, Ergon Å.
Zanotto S, et al. Among authors: elessawy fm.
Physiol Plant. 2023 Jul-Aug;175(4):e13953. doi: 10.1111/ppl.13953.
Physiol Plant. 2023.
PMID: 37318218
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An Untargeted Metabolomics Approach for Correlating Pulse Crop Seed Coat Polyphenol Profiles with Antioxidant Capacity and Iron Chelation Ability.
Elessawy FM, Vandenberg A, El-Aneed A, Purves RW.
Elessawy FM, et al.
Molecules. 2021 Jun 23;26(13):3833. doi: 10.3390/molecules26133833.
Molecules. 2021.
PMID: 34201792
Free PMC article.
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Polyphenol profile comparisons of seed coats of five pulse crops using a semi-quantitative liquid chromatography-mass spectrometric method.
Elessawy FM, Bazghaleh N, Vandenberg A, Purves RW.
Elessawy FM, et al.
Phytochem Anal. 2020 Jul;31(4):458-471. doi: 10.1002/pca.2909. Epub 2019 Dec 23.
Phytochem Anal. 2020.
PMID: 31869515
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Do Faba Bean Genotypes Carrying Different Zero-Tannin Genes (zt1 and zt2) Differ in Phenolic Profiles?
Zanotto S, Khazaei H, Elessawy FM, Vandenberg A, Purves RW.
Zanotto S, et al. Among authors: elessawy fm.
J Agric Food Chem. 2020 Jul 15;68(28):7530-7540. doi: 10.1021/acs.jafc.9b07866. Epub 2020 Jul 6.
J Agric Food Chem. 2020.
PMID: 32628473
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