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Pectin characterisation using size exclusion chromatography: A comparison of ELS and RI detection.
Food Chem. 2018 Jun 30;252:271-276. doi: 10.1016/j.foodchem.2018.01.087. Epub 2018 Jan 12.
Food Chem. 2018.
PMID: 29478541
Pectin from sunflower by-products obtained by ultrasound: Chemical characterization and in vivo evaluation of properties in inflammatory bowel disease.
Muñoz-Almagro N, Molina-Tijeras JA, Montilla A, Vezza T, Sánchez-Milla M, Rico-Rodríguez F, Villamiel M.
Muñoz-Almagro N, et al. Among authors: rico rodriguez f.
Int J Biol Macromol. 2023 Aug 15;246:125505. doi: 10.1016/j.ijbiomac.2023.125505. Epub 2023 Jun 22.
Int J Biol Macromol. 2023.
PMID: 37355071
Free article.
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Structural and technological characterization of pectin extracted with sodium citrate and nitric acid from sunflower heads.
Muñoz-Almagro N, Rico-Rodriguez F, Wilde PJ, Montilla A, Villamiel M.
Muñoz-Almagro N, et al. Among authors: rico rodriguez f.
Electrophoresis. 2018 May 18. doi: 10.1002/elps.201800130. Online ahead of print.
Electrophoresis. 2018.
PMID: 29775207
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Impact of ultrasound on galactooligosaccharides and gluconic acid production throughout a multienzymatic system.
Rico-Rodríguez F, Serrato JC, Montilla A, Villamiel M.
Rico-Rodríguez F, et al.
Ultrason Sonochem. 2018 Jun;44:177-183. doi: 10.1016/j.ultsonch.2018.02.022. Epub 2018 Feb 12.
Ultrason Sonochem. 2018.
PMID: 29680601
Free article.
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Effect of the lactose source on the ultrasound-assisted enzymatic production of galactooligosaccharides and gluconic acid.
Rico-Rodríguez F, Villamiel M, Ruiz-Aceituno L, Serrato JC, Montilla A.
Rico-Rodríguez F, et al.
Ultrason Sonochem. 2020 Oct;67:104945. doi: 10.1016/j.ultsonch.2019.104945. Epub 2019 Dec 23.
Ultrason Sonochem. 2020.
PMID: 32278244
Free article.
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Effect of Refractance Window™ and oven drying on physicochemical and sensory properties of peach (Prunus persica L.) surplus.
Largo-Avila E, Rico-Rodríguez F, Peñaloza-Figueroa JK, López-Padilla A.
Largo-Avila E, et al. Among authors: rico rodriguez f.
Front Nutr. 2024 Apr 23;11:1307423. doi: 10.3389/fnut.2024.1307423. eCollection 2024.
Front Nutr. 2024.
PMID: 38716074
Free PMC article.
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