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Page 1
Core and Accessory Genome Analysis of Vibrio mimicus.
Guardiola-Avila I, Sánchez-Busó L, Acedo-Félix E, Gomez-Gil B, Zúñiga-Cabrera M, González-Candelas F, Noriega-Orozco L. Guardiola-Avila I, et al. Among authors: acedo felix e. Microorganisms. 2021 Jan 18;9(1):191. doi: 10.3390/microorganisms9010191. Microorganisms. 2021. PMID: 33477474 Free PMC article.
Draft Genome Sequence of Vibrio mimicus Strain CAIM 602T.
Guardiola-Avila I, Acedo-Felix E, Noriega-Orozco L, Yepiz-Plascencia G, Sifuentes-Romero I, Gomez-Gil B. Guardiola-Avila I, et al. Among authors: acedo felix e. Genome Announc. 2013 Mar 14;1(2):e0008413. doi: 10.1128/genomeA.00084-13. Genome Announc. 2013. PMID: 23516211 Free PMC article.
Antimicrobial activity and partial characterization of bacteriocin-like inhibitory substances produced by Lactobacillus spp. isolated from artisanal Mexican cheese.
Heredia-Castro PY, Méndez-Romero JI, Hernández-Mendoza A, Acedo-Félix E, González-Córdova AF, Vallejo-Cordoba B. Heredia-Castro PY, et al. Among authors: acedo felix e. J Dairy Sci. 2015 Dec;98(12):8285-93. doi: 10.3168/jds.2015-10104. Epub 2015 Oct 21. J Dairy Sci. 2015. PMID: 26476937 Free article.
Antioxidant and antimicrobial activity of commercial propolis extract in beef patties.
Vargas-Sánchez RD, Torrescano-Urrutia GR, Acedo-Félix E, Carvajal-Millán E, González-Córdova AF, Vallejo-Galland B, Torres-Llanez MJ, Sánchez-Escalante A. Vargas-Sánchez RD, et al. Among authors: acedo felix e. J Food Sci. 2014 Aug;79(8):C1499-504. doi: 10.1111/1750-3841.12533. Epub 2014 Jul 17. J Food Sci. 2014. PMID: 25039743