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Page 1
Quantitative Risk Assessment of Bacillus cereus Growth during the Warming of Thawed Pasteurized Human Banked Milk Using a Predictive Mathematical Model.
Foods. 2022 Apr 2;11(7):1037. doi: 10.3390/foods11071037.
Foods. 2022.
PMID: 35407124
Free PMC article.
Bacillus cereus as a Major Cause of Discarded Pasteurized Human Banked Milk: A Single Human Milk Bank Experience.
Jandová M, Měřička P, Fišerová M, Landfeld A, Paterová P, Hobzová L, Jarkovská E, Kacerovský M, Houška M.
Jandová M, et al. Among authors: jarkovska e.
Foods. 2021 Dec 1;10(12):2955. doi: 10.3390/foods10122955.
Foods. 2021.
PMID: 34945507
Free PMC article.
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