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Brettanomyces Spoilage in Albanian Wines Assessed by Culture-Dependent and Culture-Independent Methods.
J Food Sci. 2019 Mar;84(3):564-571. doi: 10.1111/1750-3841.14438. Epub 2019 Jan 29.
J Food Sci. 2019.
PMID: 30693955
Chemical composition and in vitro activity of plant extracts from Ferula communis and Dittrichia viscosa against postharvest fungi.
Mamoci E, Cavoski I, Simeone V, Mondelli D, Al-Bitar L, Caboni P.
Mamoci E, et al.
Molecules. 2011 Mar 22;16(3):2609-25. doi: 10.3390/molecules16032609.
Molecules. 2011.
PMID: 21441864
Free PMC article.
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