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2023 | 2 |
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Effects of Agricultural Intensification on Mediterranean Diets: A Narrative Review.
Foods. 2023 Oct 14;12(20):3779. doi: 10.3390/foods12203779.
Foods. 2023.
PMID: 37893672
Free PMC article.
Review.
Breeding Bread-Making Wheat Varieties for Organic Farming Systems: The Need to Target Productivity, Robustness, Resource Use Efficiency and Grain Quality Traits.
Rempelos L, Wang J, Sufar EK, Almuayrifi MSB, Knutt D, Leifert H, Leifert A, Wilkinson A, Shotton P, Hasanaliyeva G, Bilsborrow P, Wilcockson S, Volakakis N, Markellou E, Zhao B, Jones S, Iversen PO, Leifert C.
Rempelos L, et al. Among authors: sufar ek.
Foods. 2023 Mar 13;12(6):1209. doi: 10.3390/foods12061209.
Foods. 2023.
PMID: 36981136
Free PMC article.
Review.
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Mycotoxin contamination in organic and conventional cereal grain and products: A systematic literature review and meta-analysis.
Wang J, Sufar EK, Bernhoft A, Seal C, Rempelos L, Hasanaliyeva G, Zhao B, Iversen PO, Baranski M, Volakakis N, Leifert C.
Wang J, et al. Among authors: sufar ek.
Compr Rev Food Sci Food Saf. 2024 May;23(3):e13363. doi: 10.1111/1541-4337.13363.
Compr Rev Food Sci Food Saf. 2024.
PMID: 38720588
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Effects of Agronomic Management and Climate on Leaf Phenolic Profiles, Disease Severity, and Grain Yield in Organic and Conventional Wheat Production Systems.
Rempelos L, Almuayrifi AM, Baranski M, Tetard-Jones C, Eyre M, Shotton P, Cakmak I, Ozturk L, Cooper J, Volakakis N, Schmidt C, Sufar E, Wang J, Wilkinson A, Rosa EAS, Zhao B, Rose TJ, Leifert C, Bilsborrow P.
Rempelos L, et al. Among authors: sufar e.
J Agric Food Chem. 2018 Oct 10;66(40):10369-10379. doi: 10.1021/acs.jafc.8b02626. Epub 2018 Sep 28.
J Agric Food Chem. 2018.
PMID: 30095898
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