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Page 1
Trends in Food Pathogens Risk Attenuation.
Microorganisms. 2023 Aug 6;11(8):2023. doi: 10.3390/microorganisms11082023.
Microorganisms. 2023.
PMID: 37630583
Free PMC article.
Review.
Assessing Health Risks Associated with Heavy Metals in Food: A Bibliometric Analysis.
Ungureanu EL, Mocanu AL, Stroe CA, Duță DE, Mustățea G.
Ungureanu EL, et al.
Foods. 2023 Oct 30;12(21):3974. doi: 10.3390/foods12213974.
Foods. 2023.
PMID: 37959095
Free PMC article.
Review.
Item in Clipboard
Antibacterial Activity of Zinc Oxide Nanoparticles Loaded with Essential Oils.
Motelica L, Vasile BS, Ficai A, Surdu AV, Ficai D, Oprea OC, Andronescu E, Mustățea G, Ungureanu EL, Dobre AA.
Motelica L, et al.
Pharmaceutics. 2023 Oct 15;15(10):2470. doi: 10.3390/pharmaceutics15102470.
Pharmaceutics. 2023.
PMID: 37896230
Free PMC article.
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Risk Assessment of Lead and Cadmium in Some Food Supplements Available on the Romanian Market.
Mustatea G, Ungureanu EL, Iorga SC, Ciotea D, Popa ME.
Mustatea G, et al. Among authors: ungureanu el.
Foods. 2021 Mar 10;10(3):581. doi: 10.3390/foods10030581.
Foods. 2021.
PMID: 33802157
Free PMC article.
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Occurrence of Potentially Toxic Elements in Bottled Drinking Water-Carcinogenic and Non-Carcinogenic Risks Assessment in Adults via Ingestion.
Ungureanu EL, Soare AD, Mocanu AL, Iorga SC, Mustatea G, Popa ME.
Ungureanu EL, et al.
Foods. 2022 May 12;11(10):1407. doi: 10.3390/foods11101407.
Foods. 2022.
PMID: 35626977
Free PMC article.
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