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Detection of β-Lactams and Chloramphenicol Residues in Raw Milk-Development and Application of an HPLC-DAD Method in Comparison with Microbial Inhibition Assays.
Foods. 2018 Jun 1;7(6):82. doi: 10.3390/foods7060082.
Foods. 2018.
PMID: 29857566
Free PMC article.
Fabric phase sorptive extraction for the fast isolation of sulfonamides residues from raw milk followed by high performance liquid chromatography with ultraviolet detection.
Karageorgou E, Manousi N, Samanidou V, Kabir A, Furton KG.
Karageorgou E, et al.
Food Chem. 2016 Apr 1;196:428-36. doi: 10.1016/j.foodchem.2015.09.060. Epub 2015 Sep 21.
Food Chem. 2016.
PMID: 26593511
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