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Table representation of search results timeline featuring number of search results per year.
Year | Number of Results |
---|---|
2019 | 2 |
2020 | 2 |
2021 | 1 |
2022 | 1 |
2023 | 1 |
2024 | 0 |
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Page 1
Natural Clerodendrum-derived tick repellent: learning from Nepali culture.
Exp Appl Acarol. 2023 Jun;90(1-2):83-98. doi: 10.1007/s10493-023-00804-4. Epub 2023 Jun 7.
Exp Appl Acarol. 2023.
PMID: 37285111
Free PMC article.
Study of the bioremediatory capacity of wild yeasts.
García-Béjar B, Arévalo-Villena M, Guisantes-Batan E, Rodríguez-Flores J, Briones A.
García-Béjar B, et al. Among authors: guisantes batan e.
Sci Rep. 2020 Jul 9;10(1):11265. doi: 10.1038/s41598-020-68154-4.
Sci Rep. 2020.
PMID: 32647290
Free PMC article.
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Grape seed extract supplementation modulates hepatic lipid metabolism in rats. Implication of PPARβ/δ.
Guisantes-Batan E, Mazuecos L, Rubio B, Pereira-Caro G, Moreno-Rojas JM, Andrés A, Gómez-Alonso S, Gallardo N.
Guisantes-Batan E, et al.
Food Funct. 2022 Oct 31;13(21):11353-11368. doi: 10.1039/d2fo02199d.
Food Funct. 2022.
PMID: 36260060
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Bioaccesibility, Metabolism, and Excretion of Lipids Composing Spent Coffee Grounds.
Iriondo-DeHond A, Cornejo FS, Fernandez-Gomez B, Vera G, Guisantes-Batan E, Alonso SG, Andres MIS, Sanchez-Fortun S, Lopez-Gomez L, Uranga JA, Abalo R, Del Castillo MD.
Iriondo-DeHond A, et al. Among authors: guisantes batan e.
Nutrients. 2019 Jun 23;11(6):1411. doi: 10.3390/nu11061411.
Nutrients. 2019.
PMID: 31234581
Free PMC article.
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Leptin, Acting at Central Level, Increases FGF21 Expression in White Adipose Tissue via PPARβ/δ.
Mazuecos L, Pintado C, Rubio B, Guisantes-Batán E, Andrés A, Gallardo N.
Mazuecos L, et al. Among authors: guisantes batan e.
Int J Mol Sci. 2021 Apr 28;22(9):4624. doi: 10.3390/ijms22094624.
Int J Mol Sci. 2021.
PMID: 33924880
Free PMC article.
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Development of functional edible oils enriched with pistachio and walnut phenolic extracts.
Fregapane G, Guisantes-Batan E, Ojeda-Amador RM, Salvador MD.
Fregapane G, et al. Among authors: guisantes batan e.
Food Chem. 2020 Apr 25;310:125917. doi: 10.1016/j.foodchem.2019.125917. Epub 2019 Dec 2.
Food Chem. 2020.
PMID: 31835218
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