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2009 | 1 |
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Page 1
Assessment of Chitosan Coating Enriched with Free and Nanoencapsulated Satureja montana L. Essential Oil as a Novel Tool for Beef Preservation.
Foods. 2022 Sep 6;11(18):2733. doi: 10.3390/foods11182733.
Foods. 2022.
PMID: 36140860
Free PMC article.
A survey of the lactic acid bacteria isolated from Serbian artisanal dairy product kajmak.
Jokovic N, Nikolic M, Begovic J, Jovcic B, Savic D, Topisirovic L.
Jokovic N, et al. Among authors: savic d.
Int J Food Microbiol. 2008 Oct 31;127(3):305-11. doi: 10.1016/j.ijfoodmicro.2008.07.026. Epub 2008 Aug 3.
Int J Food Microbiol. 2008.
PMID: 18775578
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Impact of carboxymethylcellulose on morphology and antibiotic production by Streptomyces hygroscopicus.
Ilić SB, Konstantinović SS, Veljković VB, Savić DS, Lazić ML, Gojgić-Cvijović G.
Ilić SB, et al. Among authors: savic ds.
Curr Microbiol. 2008 Jul;57(1):8-11. doi: 10.1007/s00284-008-9143-7. Epub 2008 Apr 1.
Curr Microbiol. 2008.
PMID: 18379844
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The impact of Schiff bases on antibiotic production by Streptomyces hygroscopicus.
Ilić SB, Konstantinović SS, Savić DS, Veljković VB, Gojgić-Cvijović G.
Ilić SB, et al. Among authors: savic ds.
Med Chem Res. 2010 Sep;19(7):690-697. doi: 10.1007/s00044-009-9223-7. Epub 2009 Jun 9.
Med Chem Res. 2010.
PMID: 20700374
Free PMC article.
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