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Page 1
A 100-Year Review: Yogurt and other cultured dairy products.
J Dairy Sci. 2017 Dec;100(12):9987-10013. doi: 10.3168/jds.2017-12981.
J Dairy Sci. 2017.
PMID: 29153184
Free article.
Review.
Attributes of Culture Bacteria as Influenced by Ingredients That Help Treat Leaky Gut.
Aleman RS, Paz D, Cedillos R, Tabora M, Olson DW, Aryana K.
Aleman RS, et al. Among authors: olson dw.
Microorganisms. 2023 Mar 30;11(4):893. doi: 10.3390/microorganisms11040893.
Microorganisms. 2023.
PMID: 37110316
Free PMC article.
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Influences of Yogurt with Functional Ingredients from Various Sources That Help Treat Leaky Gut on Intestinal Barrier Dysfunction in Caco-2 Cells.
Aleman RS, Page R, Cedillos R, Montero-Fernández I, Fuentes JAM, Olson DW, Aryana K.
Aleman RS, et al. Among authors: olson dw.
Pharmaceuticals (Basel). 2023 Oct 24;16(11):1511. doi: 10.3390/ph16111511.
Pharmaceuticals (Basel). 2023.
PMID: 38004377
Free PMC article.
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Influence of Hesperidin on the Physico-Chemical, Microbiological and Sensory Characteristics of Frozen Yogurt.
Cedillos R, Aleman RS, Page R, Olson DW, Boeneke C, Prinyawiwatkul W, Aryana K.
Cedillos R, et al. Among authors: olson dw.
Foods. 2024 Mar 6;13(5):808. doi: 10.3390/foods13050808.
Foods. 2024.
PMID: 38472921
Free PMC article.
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Whey protein isolate improves acid and bile tolerances of Streptococcus thermophilus ST-M5 and Lactobacillus delbrueckii ssp. bulgaricus LB-12.
Vargas LA, Olson DW, Aryana KJ.
Vargas LA, et al. Among authors: olson dw.
J Dairy Sci. 2015 Apr;98(4):2215-21. doi: 10.3168/jds.2014-8869. Epub 2015 Jan 23.
J Dairy Sci. 2015.
PMID: 25622877
Free article.
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