Domingo Martínez-Romero - Search Results

Year	Number of Results
2003	1
2005	3
2006	4
2007	3
2009	1
2011	2
2013	1
2014	1
2016	2
2017	5
2018	2
2019	4
2020	6
2021	4
2022	2
2023	2
2024	0

1

Tools to maintain postharvest fruit and vegetable quality through the inhibition of ethylene action: a review.

Martínez-Romero D, Bailén G, Serrano M, Guillén F, Valverde JM, Zapata P, Castillo S, Valero D. Martínez-Romero D, et al. Crit Rev Food Sci Nutr. 2007;47(6):543-60. doi: 10.1080/10408390600846390. Crit Rev Food Sci Nutr. 2007. PMID: 17653980 Review.

2

Melatonin Pre-harvest Treatments Leads to Maintenance of Sweet Cherry Quality During Storage by Increasing Antioxidant Systems.

Carrión-Antolí A, Martínez-Romero D, Guillén F, Zapata PJ, Serrano M, Valero D. Carrión-Antolí A, et al. Among authors: martinez romero d. Front Plant Sci. 2022 Apr 11;13:863467. doi: 10.3389/fpls.2022.863467. eCollection 2022. Front Plant Sci. 2022. PMID: 35481145 Free PMC article.

3

Effect of PLA Active Packaging Containing Monoterpene-Cyclodextrin Complexes on Berries Preservation.

Velázquez-Contreras F, García-Caldera N, Padilla de la Rosa JD, Martínez-Romero D, Núñez-Delicado E, Gabaldón JA. Velázquez-Contreras F, et al. Among authors: martinez romero d. Polymers (Basel). 2021 Apr 26;13(9):1399. doi: 10.3390/polym13091399. Polymers (Basel). 2021. PMID: 33925969 Free PMC article.

4

A Synergistic Effect Based on the Combination of Melatonin with 1-Methylcyclopropene as a New Strategy to Increase Chilling Tolerance and General Quality in Zucchini Fruit.

Medina-Santamarina J, Serrano M, Ruiz-Aracil MC, Ilea MIM, Martínez-Romero D, Guillén F. Medina-Santamarina J, et al. Among authors: martinez romero d. Foods. 2022 Sep 9;11(18):2784. doi: 10.3390/foods11182784. Foods. 2022. PMID: 36140912 Free PMC article.

5

Relationship among Sugars, Organic Acids, Mineral Composition, and Chilling Injury Sensitivity on Six Pomegranate Cultivars Stored at 2 °C.

Lorente-Mento JM, Carrión-Antolí A, Guillén F, Serrano M, Valero D, Martínez-Romero D. Lorente-Mento JM, et al. Among authors: martinez romero d. Foods. 2023 Mar 23;12(7):1364. doi: 10.3390/foods12071364. Foods. 2023. PMID: 37048185 Free PMC article.

6

The Simultaneous Use of 1-Methylcyclopropene and Methyl Jasmonate Vapor as an Innovative Strategy for Reducing Chilling Injury and Maintaining Pomegranate Fruit Quality at Suboptimal Temperatures.

Lorente-Mento JM, Serrano M, Martínez-Romero D, Ruiz-Aracil MC, Valero D, Guillén F. Lorente-Mento JM, et al. Among authors: martinez romero d. Foods. 2023 Dec 22;13(1):60. doi: 10.3390/foods13010060. Foods. 2023. PMID: 38201088 Free PMC article.

7

Melatonin Treatment to Pomegranate Trees Enhances Fruit Bioactive Compounds and Quality Traits at Harvest and during Postharvest Storage.

Lorente-Mento JM, Guillén F, Castillo S, Martínez-Romero D, Valverde JM, Valero D, Serrano M. Lorente-Mento JM, et al. Among authors: martinez romero d. Antioxidants (Basel). 2021 May 21;10(6):820. doi: 10.3390/antiox10060820. Antioxidants (Basel). 2021. PMID: 34063806 Free PMC article.

8

Enhancing antioxidant systems by preharvest treatments with methyl jasmonate and salicylic acid leads to maintain lemon quality during cold storage.

Serna-Escolano V, Martínez-Romero D, Giménez MJ, Serrano M, García-Martínez S, Valero D, Valverde JM, Zapata PJ. Serna-Escolano V, et al. Among authors: martinez romero d. Food Chem. 2021 Feb 15;338:128044. doi: 10.1016/j.foodchem.2020.128044. Epub 2020 Sep 9. Food Chem. 2021. PMID: 32932092

9

Oxalic acid preharvest treatment increases antioxidant systems and improves plum quality at harvest and during postharvest storage.

Martínez-Esplá A, Serrano M, Martínez-Romero D, Valero D, Zapata PJ. Martínez-Esplá A, et al. Among authors: martinez romero d. J Sci Food Agric. 2019 Jan 15;99(1):235-243. doi: 10.1002/jsfa.9165. Epub 2018 Jul 20. J Sci Food Agric. 2019. PMID: 29851071

10

Preharvest Treatment with Oxalic Acid Improves Postharvest Storage of Lemon Fruit by Stimulation of the Antioxidant System and Phenolic Content.

Serna-Escolano V, Giménez MJ, Castillo S, Valverde JM, Martínez-Romero D, Guillén F, Serrano M, Valero D, Zapata PJ. Serna-Escolano V, et al. Among authors: martinez romero d. Antioxidants (Basel). 2021 Jun 15;10(6):963. doi: 10.3390/antiox10060963. Antioxidants (Basel). 2021. PMID: 34203940 Free PMC article.

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