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Table representation of search results timeline featuring number of search results per year.

Year Number of Results
2009 1
2010 1
2011 3
2012 1
2013 4
2014 3
2015 2
2016 4
2017 6
2018 1
2019 3
2020 5
2021 7
2022 12
2023 9
2024 0

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Page 1
Brazilian Cerrado soil Actinobacteria ecology.
Suela Silva M, Naves Sales A, Teixeira Magalhães-Guedes K, Ribeiro Dias D, Schwan RF. Suela Silva M, et al. Among authors: ribeiro dias d. Biomed Res Int. 2013;2013:503805. doi: 10.1155/2013/503805. Epub 2013 Feb 21. Biomed Res Int. 2013. PMID: 23555089 Free PMC article.
Development of arrowroot flour fermented by kefir grains.
de Souza BL, Magalhães-Guedes KT, Lemos PVF, Maciel LF, Dias DR, Druzian JI, Schwan RF. de Souza BL, et al. Among authors: dias dr. J Food Sci. 2020 Nov;85(11):3722-3730. doi: 10.1111/1750-3841.15472. Epub 2020 Sep 29. J Food Sci. 2020. PMID: 32990365
Sugary kefir grains as the inoculum for developing a low sodium isotonic beverage.
Lima Parente Fernandes M, Cristina de Souza A, Sérgio Pedroso Costa Júnior P, Ayra Alcântara Veríssimo L, Satler Pylro V, Ribeiro Dias D, Freitas Schwan R. Lima Parente Fernandes M, et al. Among authors: ribeiro dias d. Food Res Int. 2022 Jul;157:111257. doi: 10.1016/j.foodres.2022.111257. Epub 2022 Apr 18. Food Res Int. 2022. PMID: 35761569 Free article.
55 results