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Page 1
Consumers' Emotion Attitudes towards Organic and Conventional Food: A Comparison Study of Emotional Profiling and Self-Reported Method.
Foods. 2020 Jan 10;9(1):79. doi: 10.3390/foods9010079.
Foods. 2020.
PMID: 31936840
Free PMC article.
The Potential Influence of Organic Food Consumption and Intention-Behavior Gap on Consumers' Subjective Wellbeing.
Ismael D, Ploeger A.
Ismael D, et al.
Foods. 2020 May 18;9(5):650. doi: 10.3390/foods9050650.
Foods. 2020.
PMID: 32443595
Free PMC article.
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Development of a Sensory Method to Detect Food-Elicited Emotions Using Emotion-Color Association and Eye-Tracking.
Ismael D, Ploeger A.
Ismael D, et al.
Foods. 2019 Jun 18;8(6):217. doi: 10.3390/foods8060217.
Foods. 2019.
PMID: 31216718
Free PMC article.
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