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Page 1
Interplay between Abscisic Acid and Gibberellins, as Related to Ethylene and Sugars, in Regulating Maturation of Non-Climacteric Fruit.
Int J Mol Sci. 2021 Jan 12;22(2):669. doi: 10.3390/ijms22020669.
Int J Mol Sci. 2021.
PMID: 33445409
Free PMC article.
Review.
Five Rootstocks for "Emperor" Mandarin Under Subtropical Climate in Southern Brazil.
da Cruz MA, Neves CSVJ, de Carvalho DU, Colombo RC, Bai J, Yada IFU, Leite Junior RP, Tazima ZH.
da Cruz MA, et al. Among authors: de carvalho du.
Front Plant Sci. 2021 Dec 20;12:777871. doi: 10.3389/fpls.2021.777871. eCollection 2021.
Front Plant Sci. 2021.
PMID: 34987531
Free PMC article.
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Transgenic Sweet Orange Expressing the Sarcotoxin IA Gene Produces High-Quality Fruit and Shows Tolerance to 'Candidatus Liberibacter asiaticus'.
Longhi TV, de Carvalho DU, Duin IM, da Cruz MA, Leite Junior RP.
Longhi TV, et al. Among authors: de carvalho du.
Int J Mol Sci. 2022 Aug 18;23(16):9300. doi: 10.3390/ijms23169300.
Int J Mol Sci. 2022.
PMID: 36012564
Free PMC article.
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Late-Season Sweet Orange Selections Under Huanglongbing and Citrus Canker Endemic Conditions in the Brazilian Humid Subtropical Region.
de Carvalho DU, Neves CSVJ, da Cruz MA, Longhi TV, Behlau F, de Carvalho SA, Leite Junior RP.
de Carvalho DU, et al.
Front Plant Sci. 2022 May 31;13:915889. doi: 10.3389/fpls.2022.915889. eCollection 2022.
Front Plant Sci. 2022.
PMID: 35720581
Free PMC article.
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Determining Seed Viability During Fruit Maturation to Improve Seed Production and Availability of New Citrus Rootstocks.
de Carvalho DU, Boakye DA, Gast T, Leite Junior RP, Alferez F.
de Carvalho DU, et al.
Front Plant Sci. 2021 Nov 19;12:777078. doi: 10.3389/fpls.2021.777078. eCollection 2021.
Front Plant Sci. 2021.
PMID: 34868177
Free PMC article.
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Analysis of the phenolic composition and yield of 'BRS Vitoria' seedless table grape under different bunch densities using HPLC-DAD-ESI-MS/MS.
Colombo RC, Roberto SR, Nixdorf SL, Pérez-Navarro J, Gómez-Alonso S, Mena-Morales A, García-Romero E, Azeredo Gonçalves LS, da Cruz MA, de Carvalho DU, Madeira TB, Watanabe LS, de Souza RT, Hermosín-Gutiérrez I.
Colombo RC, et al. Among authors: de carvalho du.
Food Res Int. 2020 Apr;130:108955. doi: 10.1016/j.foodres.2019.108955. Epub 2019 Dec 26.
Food Res Int. 2020.
PMID: 32156395
Free article.
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