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Food safety traits of mussels and clams: distribution of PCBs, PBDEs, OCPs, PAHs and PFASs in sample from different areas using HRMS-Orbitrap® and modified QuEChERS extraction followed by GC-MS/MS.
Chiesa LM, Nobile M, Malandra R, Pessina D, Panseri S, Labella GF, Arioli F. Chiesa LM, et al. Among authors: pessina d. Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2018 May;35(5):959-971. doi: 10.1080/19440049.2018.1434900. Epub 2018 Feb 22. Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2018. PMID: 29388892