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Year Number of Results
2002 3
2006 1
2007 5
2008 4
2009 9
2010 24
2011 22
2012 26
2013 21
2014 36
2015 54
2016 48
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2018 57
2019 85
2020 77
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2023 92
2024 31

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694 results

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Page 1
INFOGEST static in vitro simulation of gastrointestinal food digestion.
Brodkorb A, Egger L, Alminger M, Alvito P, Assunção R, Ballance S, Bohn T, Bourlieu-Lacanal C, Boutrou R, Carrière F, Clemente A, Corredig M, Dupont D, Dufour C, Edwards C, Golding M, Karakaya S, Kirkhus B, Le Feunteun S, Lesmes U, Macierzanka A, Mackie AR, Martins C, Marze S, McClements DJ, Ménard O, Minekus M, Portmann R, Santos CN, Souchon I, Singh RP, Vegarud GE, Wickham MSJ, Weitschies W, Recio I. Brodkorb A, et al. Among authors: mcclements dj. Nat Protoc. 2019 Apr;14(4):991-1014. doi: 10.1038/s41596-018-0119-1. Epub 2019 Mar 18. Nat Protoc. 2019. PMID: 30886367 Free article.
Introduction.
McClements DJ. McClements DJ. Annu Rev Food Sci Technol. 2021 Mar 25;12:i-ii. doi: 10.1146/annurev-fo-12-011221-100001. Annu Rev Food Sci Technol. 2021. PMID: 33770469 No abstract available.
Functional Performance of Plant Proteins.
Ma KK, Greis M, Lu J, Nolden AA, McClements DJ, Kinchla AJ. Ma KK, et al. Among authors: mcclements dj. Foods. 2022 Feb 18;11(4):594. doi: 10.3390/foods11040594. Foods. 2022. PMID: 35206070 Free PMC article. Review.
Plant-Based Colloidal Delivery Systems for Bioactives.
Tan Y, McClements DJ. Tan Y, et al. Among authors: mcclements dj. Molecules. 2021 Nov 16;26(22):6895. doi: 10.3390/molecules26226895. Molecules. 2021. PMID: 34833987 Free PMC article. Review.
Progress in microencapsulation of probiotics: A review.
Yao M, Xie J, Du H, McClements DJ, Xiao H, Li L. Yao M, et al. Among authors: mcclements dj. Compr Rev Food Sci Food Saf. 2020 Mar;19(2):857-874. doi: 10.1111/1541-4337.12532. Epub 2020 Feb 11. Compr Rev Food Sci Food Saf. 2020. PMID: 33325164 Review.
Recent developments in industrial applications of nanoemulsions.
Ozogul Y, Karsli GT, Durmuş M, Yazgan H, Oztop HM, McClements DJ, Ozogul F. Ozogul Y, et al. Among authors: mcclements dj. Adv Colloid Interface Sci. 2022 Jun;304:102685. doi: 10.1016/j.cis.2022.102685. Epub 2022 Apr 28. Adv Colloid Interface Sci. 2022. PMID: 35504214 Review.
Challenges in dried whey powder production: Quality problems.
Ozel B, McClements DJ, Arikan C, Kaner O, Oztop MH. Ozel B, et al. Among authors: mcclements dj. Food Res Int. 2022 Oct;160:111682. doi: 10.1016/j.foodres.2022.111682. Epub 2022 Jul 14. Food Res Int. 2022. PMID: 36076391 Review.
Vitamin A fortification: Recent advances in encapsulation technologies.
Maurya VK, Shakya A, Bashir K, Kushwaha SC, McClements DJ. Maurya VK, et al. Among authors: mcclements dj. Compr Rev Food Sci Food Saf. 2022 May;21(3):2772-2819. doi: 10.1111/1541-4337.12941. Epub 2022 Apr 5. Compr Rev Food Sci Food Saf. 2022. PMID: 35384290 Review.
694 results