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2021 1
2022 9
2023 6
2024 4

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20 results

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Page 1
Storage Conditions and Adsorption Thermodynamic Properties for Purple Corn.
Choque-Quispe D, Ramos-Pacheco BS, Choque-Quispe Y, Aguilar-Salazar RF, Mojo-Quisani A, Calla-Florez M, Solano-Reynoso AM, Zamalloa-Puma MM, Palomino-Malpartida YG, Alcarraz-Alfaro T, Zamalloa-Puma A. Choque-Quispe D, et al. Foods. 2022 Mar 14;11(6):828. doi: 10.3390/foods11060828. Foods. 2022. PMID: 35327250 Free PMC article.
Obtaining and Characterizing Andean Multi-Floral Propolis Nanoencapsulates in Polymeric Matrices.
Ligarda-Samanez CA, Choque-Quispe D, Moscoso-Moscoso E, Huamán-Carrión ML, Ramos-Pacheco BS, Peralta-Guevara DE, Cruz G, Martínez-Huamán EL, Arévalo-Quijano JC, Muñoz-Saenz JC, Muñoz-Melgarejo M, Muñoz-Saenz DM, Aroni-Huamán J. Ligarda-Samanez CA, et al. Among authors: choque quispe d. Foods. 2022 Oct 11;11(20):3153. doi: 10.3390/foods11203153. Foods. 2022. PMID: 37430903 Free PMC article.
Nanoencapsulation of Phenolic Extracts from Native Potato Clones (Solanum tuberosum spp. andigena) by Spray Drying.
Ligarda-Samanez CA, Choque-Quispe D, Moscoso-Moscoso E, Palomino-Rincón H, Taipe-Pardo F, Aguirre Landa JPA, Arévalo-Quijano JC, Muñoz-Saenz JC, Quispe-Quezada UR, Huamán-Carrión ML, Gutiérrez-Gómez E, Sucari-León R, Luciano-Alipio R, Muñoz-Saenz JM, Guzmán Gutiérrez RJ. Ligarda-Samanez CA, et al. Among authors: choque quispe d. Molecules. 2023 Jun 24;28(13):4961. doi: 10.3390/molecules28134961. Molecules. 2023. PMID: 37446623 Free PMC article.
Microencapsulation of Propolis and Honey Using Mixtures of Maltodextrin/Tara Gum and Modified Native Potato Starch/Tara Gum.
Ligarda-Samanez CA, Choque-Quispe D, Moscoso-Moscoso E, Huamán-Carrión ML, Ramos-Pacheco BS, De la Cruz G, Arévalo-Quijano JC, Muñoz-Saenz JC, Muñoz-Melgarejo M, Quispe-Quezada UR, Gutiérrez-Gómez E, Luciano-Alipio R, Zamalloa-Puma MM, Álvarez-López GJ, Sucari-León R. Ligarda-Samanez CA, et al. Among authors: choque quispe d. Foods. 2023 Apr 30;12(9):1873. doi: 10.3390/foods12091873. Foods. 2023. PMID: 37174411 Free PMC article.
Effect of the Addition of Corn Husk Cellulose Nanocrystals in the Development of a Novel Edible Film.
Choque-Quispe D, Choque-Quispe Y, Ligarda-Samanez CA, Peralta-Guevara DE, Solano-Reynoso AM, Ramos-Pacheco BS, Taipe-Pardo F, Martínez-Huamán EL, Aguirre Landa JP, Agreda Cerna HW, Loayza-Céspedes JC, Zamalloa-Puma MM, Álvarez-López GJ, Zamalloa-Puma A, Moscoso-Moscoso E, Quispe-Quispe Y. Choque-Quispe D, et al. Nanomaterials (Basel). 2022 Sep 29;12(19):3421. doi: 10.3390/nano12193421. Nanomaterials (Basel). 2022. PMID: 36234547 Free PMC article.
Native Potato Starch and Tara Gum as Polymeric Matrices to Obtain Iron-Loaded Microcapsules from Ovine and Bovine Erythrocytes.
Ligarda-Samanez CA, Moscoso-Moscoso E, Choque-Quispe D, Ramos-Pacheco BS, Arévalo-Quijano JC, Cruz G, Huamán-Carrión ML, Quispe-Quezada UR, Gutiérrez-Gómez E, Cabel-Moscoso DJ, Muñoz-Melgarejo M, Calsina Ponce WC. Ligarda-Samanez CA, et al. Among authors: choque quispe d. Polymers (Basel). 2023 Oct 4;15(19):3985. doi: 10.3390/polym15193985. Polymers (Basel). 2023. PMID: 37836034 Free PMC article.
Preliminary Characterization of a Spray-Dried Hydrocolloid from a High Andean Algae (Nostoc sphaericum).
Choque-Quispe D, Mojo-Quisani A, Ligarda-Samanez CA, Calla-Florez M, Ramos-Pacheco BS, Zamalloa-Puma LM, Peralta-Guevara DE, Solano-Reynoso AM, Choque-Quispe Y, Zamalloa-Puma A, Palomino-Malpartida YG, Medina-Quiquin LD, Kari-Ferro A. Choque-Quispe D, et al. Foods. 2022 Jun 1;11(11):1640. doi: 10.3390/foods11111640. Foods. 2022. PMID: 35681390 Free PMC article.
Microencapsulation of Erythrocytes Extracted from Cavia porcellus Blood in Matrices of Tara Gum and Native Potato Starch.
Ligarda-Samanez CA, Moscoso-Moscoso E, Choque-Quispe D, Palomino-Rincón H, Martínez-Huamán EL, Huamán-Carrión ML, Peralta-Guevara DE, Aroni-Huamán J, Arévalo-Quijano JC, Palomino-Rincón W, Cruz G, Ramos-Pacheco BS, Muñoz-Saenz JC, Muñoz-Melgarejo M. Ligarda-Samanez CA, et al. Among authors: choque quispe d. Foods. 2022 Jul 15;11(14):2107. doi: 10.3390/foods11142107. Foods. 2022. PMID: 35885349 Free PMC article.
20 results